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Cabbage jowar paratha

Cabbage jowar paratha has 138.7 calories per serving (1 Large Piece) — that's 276 calories per 100g. It provides 2.2g protein, 13.9g carbs, and 8.3g fat. With a low glycemic index (GI: 38), this recipe is suitable for weight loss, diabetes management, heart health and more. The 2.3g of dietary fiber per serving adds to its nutritional value. It contains anti-inflammatory ingredients like turmeric and ginger.

Track the exact calories and macros of Cabbage jowar paratha in the Hint app (https://clearcals.com/products/hint) — India's comprehensive recipe and nutrition tracking platform.

Cabbage jowar paratha
  • Serving Size 1 Large Piece (50 g)
  • Calories138.7 kcal
  • Carbs13.9 g (55.6 kcal)
  • Protein2.2 g (8.7 kcal)
  • Fats8.3 g (74.5 kcal)

Nutrition Label

Cabbage jowar paratha

  • Serving Size1 Large Piece (50 g)
  • Calories138.7 kcal
  • Carbs13.9 g
  • Fiber2.3 g
  • Sugar0.4 g
  • Protein2.2 g
  • Fat8.3 g
  • Saturated fat5.0 g
  • Mono unsaturated fat2.4 g
  • Poly unsaturated fat0.4 g
  • Cholesterol20.4 mg
  • Sodium100.5 mg

Nutrition per 100g

  • Calories276.0 kcal
  • Carbs27.6 g
  • Fiber4.6 g
  • Sugar0.7 g
  • Protein4.3 g
  • Fat16.5 g
  • Cholesterol40.6 mg
  • Sodium200.0 mg

1 serving = 50.3g

Cooking time: 10 minutes

Serves: 10 persons

Ingredients

Ghee clarified butter
16 Tea Spoon
Jowar
200 Grams
Green cabbage
100 Grams
Salt
2.5 Grams
Water
100 Milliliter
Ginger garlic paste
1 Tea Spoon
Green Chilli paste
15 Grams

Instructions

1
Wash the cabbage
Wash and chop the cabbage finely.
2
Make the dough
Take a mixing bowl, add chopped cabbage. Add ginger-garlic paste, green chilies paste, salt and water. Mix all the ingredients. Add jowar flour into the mixing bowl and knead it to a smooth dough with enough water.
3
Roll out the dough
Take a small portion of the jowar flour dough and flatten it using a rolling pin to form a flat round dough. Heat the tawa on a medium flame & add place the paratha on the hot tawa. Cook the rotis for about a minute & then flip and cook on the other side for a minute or till done. Apply ghee as required.
4
Serve
Serve it with a curry.

Glycemic Index

38 Low
Low
Medium
High

Likely to produce a slower, steadier rise in blood glucose for most people.

How to flatten the spike

  • Pair this dish with a protein source (dal, paneer, eggs, fish, or curd).
  • Add a fiber-rich side salad or non-starchy vegetables.
  • Avoid combining this with another high-carb side in the same meal.

Compare & Substitute

NutrientCabbage jowar parathaCabbage parathaCabbage PoriKobichi paratha
Calories138.7 kcal150.5 kcal150.5 kcal150.5 kcal
Carbs13.9 g15.9 g15.9 g15.9 g
Protein2.2 g2.7 g2.7 g2.7 g
Fat8.3 g8.4 g8.4 g8.4 g
Fiber2.3 g3 g3 g3 g
Sugar0.4 g0.5 g0.5 g0.5 g
Sodium100.5 mg81.5 mg81.5 mg81.5 mg
Cholesterol20.4 mg20.7 mg20.7 mg20.7 mg

Health Goals Suitability

Weight Loss

At just 138.7 kcal per serving, this is an excellent choice for weight management.

Diabetes

With a low glycemic index of 38, this recipe supports stable blood sugar levels. The 2.3g fiber further slows glucose absorption.

Muscle Gain

Low protein content (2.2g per serving) — not sufficient alone for muscle building. Combine with high-protein sides like paneer, eggs, chicken, dal, or a protein shake to reach 25-30g protein per meal.

Heart Health

Low cholesterol (20.4mg) and low saturated fat (5g) make this heart-friendly. Anti-inflammatory ingredients benefit overall heart health. Contains heart-healthy fats. Low sodium content is ideal for blood pressure management.

PCOS

Low GI (38) with 2.3g fiber supports insulin sensitivity — key for PCOS management. Anti-inflammatory ingredients like turmeric and ginger are especially beneficial for PCOS. The high fiber content supports hormone balance by aiding estrogen metabolism.

Thyroid

Contains cruciferous vegetables which are goitrogenic when raw. However, cooking significantly reduces goitrogen activity. If you have hypothyroidism, ensure these are well-cooked and maintain a gap of 30-60 minutes from thyroid medication.

Portion Guidance

Weight Loss

1 Large Piece (~50.3g). A light, kcal-friendly portion. Pair with roti or salad for a complete meal under 300 kcal.

Muscle Gain

1 Large Piece (~50.3g) plus a protein-rich addition (100g paneer, 2 eggs, or 1 cup dal) to hit 25-30g protein per meal.

Diabetes

1 Large Piece (~50.3g). Pair with whole wheat roti (not rice) to lower glycemic load. Eat protein and fiber portions first, carbs last.

General

1 Large Piece (~50.3g) provides a balanced portion. Adjust based on your daily kcal target — track accurately in the Hint app.

Recipe Modifications

Lower fat

Use low-fat paneer or reduce ghee/butter by half. Switch to a non-stick pan to minimize oil.

Boost protein

Add 50g paneer, a boiled egg, or a side of sprouted moong dal. Stirring in 1 tbsp of peanut butter also adds 4g protein.

Meal prep friendly

Cabbage jowar paratha stores well for 2-3 days refrigerated. Reheat on stovetop for best texture. Prepare ingredients in advance for quick weeknight cooking.

Common Mistakes

Using too much oil or ghee

Why it matters: Excess oil can double the calorie content without adding nutritional value.

Fix: Measure oil with a tablespoon instead of pouring freely. 1 tbsp = 120 kcal.

Not measuring serving size

Why it matters: The nutrition values are for 1 standard serving. Eating 2-3x the serving means 2-3x the kcal (277.4-416.1 kcal).

Fix: Use the Hint app to scan and log the exact portion you eat for accurate tracking.

Frequently Asked Questions

One serving of Cabbage jowar paratha contains 138.7 kcal (2.2g protein, 13.9g carbs, 8.3g fat). That's 276 kcal per 100g. You can track exact portions in the Hint app.

At just 138.7 kcal per serving, this is an excellent choice for weight management. Pair with a salad or raita for a filling, low-calorie meal.

With a low glycemic index of 38, this recipe supports stable blood sugar levels. The 2.3g fiber further slows glucose absorption. The glycemic index is 38 (Low). Always consult your dietitian for personalized guidance — Hint Premium connects you with expert dietitians.

Cabbage jowar paratha has 2.2g protein per serving. For a protein boost, combine with paneer, eggs, dal, or chicken.

Yes, Cabbage jowar paratha is light enough for dinner at 138.7 kcal. Having a lighter dinner 2-3 hours before sleep supports better digestion and weight management.

Since Cabbage jowar paratha is low in protein, pair it with dal, paneer, curd, or eggs. Add a fiber-rich salad for completeness. Track your full meal in the Hint app for accurate nutrition totals.

Low GI (38) with 2.3g fiber supports insulin sensitivity — key for PCOS management. Anti-inflammatory ingredients like turmeric and ginger are especially beneficial for PCOS. The high fiber content supports hormone balance by aiding estrogen metabolism.

Scientific References

  1. Low glycemic index foods help improve blood sugar control in people with diabetes

    Brand-Miller J et al. (2003). Low-glycemic index diets in the management of diabetes. Diabetes Care.

    DOI: 10.2337/diacare.26.8.2261
  2. Increased dietary fiber intake is associated with lower body weight

    Slavin JL (2005). Dietary fiber and body weight. Nutrition.

    DOI: 10.1016/j.nut.2003.09.004
  3. Dietary fiber slows glucose absorption and reduces post-meal blood sugar spikes

    Weickert MO & Pfeiffer AFH (2008). Metabolic effects of dietary fiber consumption. Journal of Nutrition.

    DOI: 10.1093/jn/138.3.439
  4. Curcumin in turmeric has significant anti-inflammatory properties

    Hewlings SJ & Kalman DS (2017). Curcumin: A Review of Its Effects on Human Health. Foods.

    DOI: 10.3390/foods6100092

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