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Olippathivu Elumichambazha Juice
  • Serving Size 1 Glass (240 g)
  • Calories53.9 kcal
  • Carbs11.1 g (44.6 kcal)
  • Protein1.3 g (5.1 kcal)
  • Fats0.5 g (4.2 kcal)

Olippathivu Elumichambazha Juice recipe

Olippathivu Elumichambazha Juice is a good source of dietary fiber, potassium, alpha-carotene, biotin, and an excellent source of vitamin C, and beta carotene. HINT: This low caloric drink helps in providing hydration, boosts immunity, and aids in weight loss.

Cooking time: 10 minutes

Serves: 3 persons

Ingredients
Apple small
50 Grams
Lemon juice
4 Table Spoon
Beet root
50 Grams
Carrot orange
50 Grams
Radish elongate white skin
50 Tea Spoon
Water
260 Milliliter
Instructions
1
Washing and chopping
Wash all the ingredients and chop them into pieces.
2
Grinding
Mix all the ingredients in a blender. Add water to adjust the consistency and sieve.
3
Serving
Finally, garnish it with some mint leaves and serve chilled.
Nutrition Label

Olippathivu Elumichambazha Juice

  • Serving Size1 Glass (240 g)
  • Calories53.9 kcal
  • Carbs11.1 g
  • Fiber3.8 g
  • Sugar4.2 g
  • Protein1.3 g
  • Fat0.5 g
  • Saturated fat0.1 g
  • Mono unsaturated fat0.0 g
  • Poly unsaturated fat0.2 g
  • Cholesterol0.0 mg
  • Sodium43.9 mg

Also Known As

Glycemic Index

26 Low
Low
Medium
High

Low glycemic impact from ingredients with naturally low GI values.

How to flatten the spike

  • Add a protein source like dal, paneer, or yogurt
  • Include healthy fats like nuts or a drizzle of olive oil

Compare & Substitute

NutrientOlippathivu Elumichambazha JuiceBeet gajar ani kakdicha rasBeet Gajor Shosha RoshBeetroot carrot cucumber Juice
Calories53.9 kcal41 kcal41 kcal41 kcal
Carbs11.1 g7.5 g7.5 g7.5 g
Protein1.3 g1.9 g1.9 g1.9 g
Fat0.5 g0.4 g0.4 g0.4 g
Fiber3.8 g4.2 g4.2 g4.2 g
Sugar4.2 g4.2 g4.2 g4.2 g
Sodium43.9 mg322.2 mg322.2 mg322.2 mg
Cholesterol0 mg0 mg0 mg0 mg

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