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Chopping
Chop the snake gourd into small circles.

Padalam Varatti/Snake gourd fry is high in dietary fiber, beta carotene, lutein, copper, selenium, and an excellent source of vitamin D, vitamin E. It helps strengthen bones and boost immunity.
Cooking time: 10 minutes
Serves: 4 persons
Low glycemic impact due to protein and fat and fiber slowing carbohydrate absorption.
| Nutrient | Padalam Varatti | Bitter gourd curry | Bitter gourd fry | Kakara Vepudu |
|---|---|---|---|---|
| Calories | 112.3 kcal | 118.2 kcal | 118.2 kcal | 118.2 kcal |
| Carbs | 6.1 g | 7.2 g | 7.2 g | 7.2 g |
| Protein | 3.1 g | 3.5 g | 3.5 g | 3.5 g |
| Fat | 8.4 g | 8.4 g | 8.4 g | 8.4 g |
| Fiber | 4.1 g | 5.3 g | 5.3 g | 5.3 g |
| Sugar | 0.5 g | 0.2 g | 0.2 g | 0.2 g |
| Sodium | 252.6 mg | 257.1 mg | 257.1 mg | 257.1 mg |
| Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg |