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Seasoning
In a nonstick pan, heat ghee, add mustard seeds and let them splutter. To this add chopped garlic cloves, saute till golden brown. Add this seasoning to the prepared rasam.

Sojna Rasam/Drumsticks rasam is a good source of vitamin C, beta carotene, lycopene, lutein and an excellent source of vitamin D. It helps manage diabetes and improve heart health.
Cooking time: 10 minutes
Serves: 6 persons
Low glycemic impact due to protein and fat and fiber slowing carbohydrate absorption.
| Nutrient | Sojna Rasam | Bottle gourd rasam | Chuvannaya Rasam | Dudhi Bhopalyachi rasam |
|---|---|---|---|---|
| Calories | 52.7 kcal | 50.5 kcal | 50.5 kcal | 50.5 kcal |
| Carbs | 8.5 g | 8.6 g | 8.6 g | 8.6 g |
| Protein | 1.7 g | 1.7 g | 1.7 g | 1.7 g |
| Fat | 1.3 g | 1 g | 1 g | 1 g |
| Fiber | 2.4 g | 2.4 g | 2.4 g | 2.4 g |
| Sugar | 4.8 g | 4.7 g | 4.7 g | 4.7 g |
| Sodium | 162.9 mg | 160.7 mg | 160.7 mg | 160.7 mg |
| Cholesterol | 2 mg | 1 mg | 1 mg | 1 mg |