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Methi misro roti

Methi misro roti has 92.3 calories per serving (1 Medium Piece) — that's 229.3 calories per 100g. It provides 3.4g protein, 15.4g carbs, and 1.9g fat. With a medium glycemic index (GI: 56), this recipe is suitable for weight loss, heart health. The 2.9g of dietary fiber per serving adds to its nutritional value. It contains anti-inflammatory ingredients like turmeric and ginger.

Track the exact calories and macros of Methi misro roti in the Hint app (https://clearcals.com/products/hint) — India's comprehensive recipe and nutrition tracking platform.

Methi misro roti
  • Serving Size 1 Medium Piece (40 g)
  • Calories92.3 kcal
  • Carbs15.4 g (61.6 kcal)
  • Protein3.4 g (13.6 kcal)
  • Fats1.9 g (17.1 kcal)

Nutrition Label

Methi misro roti

  • Serving Size1 Medium Piece (40 g)
  • Calories92.3 kcal
  • Carbs15.4 g
  • Fiber2.9 g
  • Sugar1.3 g
  • Protein3.4 g
  • Fat1.9 g
  • Saturated fat0.3 g
  • Mono unsaturated fat0.6 g
  • Poly unsaturated fat0.7 g
  • Cholesterol0.0 mg
  • Sodium28.8 mg

Nutrition per 100g

  • Calories229.3 kcal
  • Carbs38.2 g
  • Fiber7.3 g
  • Sugar3.3 g
  • Protein8.4 g
  • Fat4.7 g
  • Cholesterol0.0 mg
  • Sodium71.7 mg

1 serving = 40.2g

Cooking time: 15 minutes

Serves: 17 persons

Ingredients

Whole wheat flour
300 Grams
Fenugreek leaves
50 Grams
Chillies green - all varieties
10 Grams
Onion big
100 Grams
Asafoetida
1 Grams
Rice bran oil
4 Tea Spoon
Salt
1 Grams
Water
100 Milliliter
Besan
100 Grams
Ajwain (carom seeds)
2 Grams

Instructions

1
Dough preparation
Take the whole wheat flour, besan, ajwain, finely chopped onion, methi leaves, green chilies, a pinch of asafoetida and oil. Mix very well. Then add water. Begin to mix and knead the dough.Allow the dough to rest for 10 minutes and then make medium sized balls from the dough.
2
Making phulka
Divide the dough into small equal-sized portions. Take each portion and make round balls out of it. Start rolling out the dough until we get a round or circular disc-like shaped roti.
3
Cooking
Heat the tawa/skillet. Take the roti in your hands and place it on the tawa. Cook the bottom side for few seconds on medium flame. When slight air bubbles appear at the top flip the roti and cook the other side Immediately take the roti out on a plate.
4
Serving
Place the rotis on a plate. Serve hot with veg stir-fries or veg curries and dal.

Glycemic Index

56 Medium
Low
Medium
High

Likely to produce a moderate blood glucose rise; pair with protein/fiber for better stability.

How to flatten the spike

  • Pair this dish with a protein source (dal, paneer, eggs, fish, or curd).
  • Add a fiber-rich side salad or non-starchy vegetables.
  • Avoid combining this with another high-carb side in the same meal.

Compare & Substitute

NutrientMethi misro rotiMisira rutiMissi rotiKanda roti
Calories92.3 kcal98.6 kcal98.6 kcal79.6 kcal
Carbs15.4 g16.5 g16.5 g14.9 g
Protein3.4 g3.5 g3.5 g2.5 g
Fat1.9 g2 g2 g1.1 g
Fiber2.9 g3 g3 g2.8 g
Sugar1.3 g1.4 g1.4 g0.8 g
Sodium28.8 mg29.6 mg29.6 mg30.3 mg
Cholesterol0 mg0 mg0 mg0 mg

Health Goals Suitability

Weight Loss

At just 92.3 kcal per serving, this is an excellent choice for weight management.

Diabetes

Moderate glycemic index (GI: 56). Adding a fiber-rich side dish can help moderate the blood sugar response.

Muscle Gain

Low protein content (3.4g per serving) — not sufficient alone for muscle building. Combine with high-protein sides like paneer, eggs, chicken, dal, or a protein shake to reach 25-30g protein per meal.

Heart Health

Zero cholesterol and low saturated fat (0.3g) make this heart-friendly. Anti-inflammatory ingredients benefit overall heart health. Low sodium content is ideal for blood pressure management.

PCOS

Moderate-to-high GI (56) can spike insulin — Women with PCOS should pair this with fiber-rich vegetables and a protein source to improve the insulin response. Consider replacing refined ingredients with whole grains or millets.

Thyroid

No goitrogenic ingredients — generally safe for thyroid conditions. The spices aid digestion, which can be sluggish in hypothyroidism.

Portion Guidance

Weight Loss

1 Medium Piece (~40.2g). A light, kcal-friendly portion. Pair with roti or salad for a complete meal under 300 kcal.

Muscle Gain

1 Medium Piece (~40.2g) plus a protein-rich addition (100g paneer, 2 eggs, or 1 cup dal) to hit 25-30g protein per meal.

Diabetes

1 Medium Piece (~40.2g). Pair with whole wheat roti (not rice) to lower glycemic load. Eat protein and fiber portions first, carbs last.

General

1 Medium Piece (~40.2g) provides a balanced portion. Adjust based on your daily kcal target — track accurately in the Hint app.

Recipe Modifications

Boost protein

Add 50g paneer, a boiled egg, or a side of sprouted moong dal. Stirring in 1 tbsp of peanut butter also adds 4g protein.

Lower glycemic load

Replace refined flour (maida) with whole wheat atta, or swap white rice with brown rice or millets like jowar/bajra.

Make diabetes-friendly

Replace potato with cauliflower or bottle gourd. Add a squeeze of lemon — the acidity lowers glycemic response.

Meal prep friendly

Methi misro roti stores well for 2-3 days refrigerated. Reheat on stovetop for best texture. Prepare ingredients in advance for quick weeknight cooking.

Common Mistakes

Not measuring serving size

Why it matters: The nutrition values are for 1 standard serving. Eating 2-3x the serving means 2-3x the kcal (184.5-276.8 kcal).

Fix: Use the Hint app to scan and log the exact portion you eat for accurate tracking.

Pairing with another high-GI food

Why it matters: Eating rice with another starchy dish doubles the glycemic load, causing sharp blood sugar spikes.

Fix: Choose one carb source per meal. Pair with roti instead of rice, or add a protein-rich side.

Frequently Asked Questions

One serving of Methi misro roti contains 92.3 kcal (3.4g protein, 15.4g carbs, 1.9g fat). That's 229.3 kcal per 100g. You can track exact portions in the Hint app.

At just 92.3 kcal per serving, this is an excellent choice for weight management. Pair with a salad or raita for a filling, low-calorie meal.

Moderate glycemic index (GI: 56). Adding a fiber-rich side dish can help moderate the blood sugar response. The glycemic index is 56 (Medium). Always consult your dietitian for personalized guidance — Hint Premium connects you with expert dietitians.

Methi misro roti has 3.4g protein per serving. For a protein boost, combine with paneer, eggs, dal, or chicken.

Yes, Methi misro roti is light enough for dinner at 92.3 kcal. Having a lighter dinner 2-3 hours before sleep supports better digestion and weight management.

Since Methi misro roti is low in protein, pair it with dal, paneer, curd, or eggs. Add a fiber-rich salad for completeness. Track your full meal in the Hint app for accurate nutrition totals.

Moderate-to-high GI (56) can spike insulin — Women with PCOS should pair this with fiber-rich vegetables and a protein source to improve the insulin response. Consider replacing refined ingredients with whole grains or millets.

Scientific References

  1. Increased dietary fiber intake is associated with lower body weight

    Slavin JL (2005). Dietary fiber and body weight. Nutrition.

    DOI: 10.1016/j.nut.2003.09.004
  2. Curcumin in turmeric has significant anti-inflammatory properties

    Hewlings SJ & Kalman DS (2017). Curcumin: A Review of Its Effects on Human Health. Foods.

    DOI: 10.3390/foods6100092
  3. Portion control is one of the most effective strategies for managing calorie intake and body weight

    Rolls BJ (2014). What is the role of portion control in weight management? International Journal of Obesity.

    DOI: 10.1038/ijo.2014.82

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