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Bendakaya ullipayalu vepudu

Bendakaya ullipayalu vepudu has 97.1 calories per serving (1 Small Cup) — that's 97.8 calories per 100g. It provides 1.9g protein, 4.9g carbs, and 7.8g fat. With a medium glycemic index (GI: 56), this recipe is suitable for weight loss, heart health. The 3.5g of dietary fiber per serving adds to its nutritional value. It contains anti-inflammatory ingredients like turmeric and ginger.

Track the exact calories and macros of Bendakaya ullipayalu vepudu in the Hint app — India's comprehensive recipe and nutrition tracking platform.

Bendakaya ullipayalu vepudu
  • Serving Size 1 Small Cup (100 g)
  • Calories97.1 kcal
  • Carbs4.9 g (19.6 kcal)
  • Protein1.9 g (7.6 kcal)
  • Fats7.8 g (69.9 kcal)

Nutrition Label

Bendakaya ullipayalu vepudu

  • Serving Size1 Small Cup (100 g)
  • Calories97.1 kcal
  • Carbs4.9 g
  • Fiber3.5 g
  • Sugar1.8 g
  • Protein1.9 g
  • Fat7.8 g
  • Saturated fat1.6 g
  • Mono unsaturated fat3.0 g
  • Poly unsaturated fat2.8 g
  • Cholesterol0.0 mg
  • Sodium253.1 mg

Nutrition per 100g

  • Calories97.8 kcal
  • Carbs4.9 g
  • Fiber3.6 g
  • Sugar1.8 g
  • Protein1.9 g
  • Fat7.8 g
  • Cholesterol0.0 mg
  • Sodium255.0 mg

1 serving = 99.3g

Cooking time: 10 minutes

Serves: 4 persons

Ingredients

Ladies finger
250 Grams
Coriander leaves
1 Table Spoon
Onion big
100 Grams
Rice bran oil
2 Table Spoon
Salt
0.5 Tea Spoon
Red chilli powder
0.5 Tea Spoon

Instructions

1
Chopping
Chop the ladies finger and onion into small pieces
2
Cooking
Heat the oil in a deep nonstick pan. Add the chopped ladies finger (bhindi), and onions. Fry them until the bhindi is completely cooked. Add salt and red chili powder. Cover the pan with a lid for 5 more minutes.
3
Serve
Once the fry is done, garnish it with coriander leaves and serve hot with rice or roti

Glycemic Index

56 Medium
Low
Medium
High

Likely to produce a moderate blood glucose rise; pair with protein/fiber for better stability.

How to flatten the spike

  • Pair this dish with a protein source (dal, paneer, eggs, fish, or curd).
  • Add a fiber-rich side salad or non-starchy vegetables.
  • Avoid combining this with another high-carb side in the same meal.

Compare & Substitute

NutrientBendakaya ullipayalu vepuduAloo onion stir fryAloo peyaj bhajiAloo ullipayalu vepudu
Calories97.1 kcal124 kcal124 kcal124 kcal
Carbs4.9 g12 g12 g12 g
Protein1.9 g1.6 g1.6 g1.6 g
Fat7.8 g7.8 g7.8 g7.8 g
Fiber3.5 g2.1 g2.1 g2.1 g
Sugar1.8 g1.7 g1.7 g1.7 g
Sodium253.1 mg251.2 mg251.2 mg251.2 mg
Cholesterol0 mg0 mg0 mg0 mg

Health Goals Suitability

Weight Loss

At just 97.1 kcal per serving, this is an excellent choice for weight management. The 3.5g of dietary fiber promotes satiety, helping you feel full longer. The low-calorie vegetables keep the energy density low.

Diabetes

Moderate glycemic index (GI: 56). Adding a fiber-rich side dish can help moderate the blood sugar response.

Muscle Gain

Low protein content (1.9g per serving) — not sufficient alone for muscle building. Combine with high-protein sides like paneer, eggs, chicken, dal, or a protein shake to reach 25-30g protein per meal.

Heart Health

Zero cholesterol and low saturated fat (1.6g) make this heart-friendly. Anti-inflammatory ingredients benefit overall heart health. Low sodium content is ideal for blood pressure management.

PCOS

Moderate-to-high GI (56) can spike insulin — Women with PCOS should pair this with fiber-rich vegetables and a protein source to improve the insulin response. Consider replacing refined ingredients with whole grains or millets.

Thyroid

No goitrogenic ingredients — generally safe for thyroid conditions. The spices aid digestion, which can be sluggish in hypothyroidism.

Portion Guidance

Weight Loss

1 Small Cup (~99.3g). A light, kcal-friendly portion. Pair with roti or salad for a complete meal under 300 kcal.

Muscle Gain

1 Small Cup (~99.3g) plus a protein-rich addition (100g paneer, 2 eggs, or 1 cup dal) to hit 25-30g protein per meal.

Diabetes

1 Small Cup (~99.3g). Pair with whole wheat roti (not rice) to lower glycemic load. Eat protein and fiber portions first, carbs last.

General

1 Small Cup (~99.3g) provides a balanced portion. Adjust based on your daily kcal target — track accurately in the Hint app.

Recipe Modifications

Boost protein

Add 50g paneer, a boiled egg, or a side of sprouted moong dal. Stirring in 1 tbsp of peanut butter also adds 4g protein.

Lower glycemic load

Replace refined flour (maida) with whole wheat atta, or swap white rice with brown rice or millets like jowar/bajra.

Make diabetes-friendly

Replace potato with cauliflower or bottle gourd. Add a squeeze of lemon — the acidity lowers glycemic response.

Meal prep friendly

Bendakaya ullipayalu vepudu stores well for 2-3 days refrigerated. Reheat on stovetop for best texture. Prepare ingredients in advance for quick weeknight cooking.

Common Mistakes

Not measuring serving size

Why it matters: The nutrition values are for 1 standard serving. Eating 2-3x the serving means 2-3x the kcal (194.2-291.2 kcal).

Fix: Use the Hint app to scan and log the exact portion you eat for accurate tracking.

Pairing with another high-GI food

Why it matters: Eating rice with another starchy dish doubles the glycemic load, causing sharp blood sugar spikes.

Fix: Choose one carb source per meal. Pair with roti instead of rice, or add a protein-rich side.

Frequently Asked Questions

One serving of Bendakaya ullipayalu vepudu contains 97.1 kcal (1.9g protein, 4.9g carbs, 7.8g fat). That's 97.8 kcal per 100g. You can track exact portions in the Hint app.

At just 97.1 kcal per serving, this is an excellent choice for weight management. The 3.5g of dietary fiber promotes satiety, helping you feel full longer. The low-calorie vegetables keep the energy density low. Pair with a salad or raita for a filling, low-calorie meal.

Moderate glycemic index (GI: 56). Adding a fiber-rich side dish can help moderate the blood sugar response. The glycemic index is 56 (Medium). Always consult your dietitian for personalized guidance — Hint Premium connects you with expert dietitians.

Bendakaya ullipayalu vepudu has 1.9g protein per serving. For a protein boost, combine with paneer, eggs, dal, or chicken.

Yes, Bendakaya ullipayalu vepudu is light enough for dinner at 97.1 kcal. Having a lighter dinner 2-3 hours before sleep supports better digestion and weight management.

Since Bendakaya ullipayalu vepudu is low in protein, pair it with dal, paneer, curd, or eggs. Add a fiber-rich salad for completeness. Track your full meal in the Hint app for accurate nutrition totals.

Moderate-to-high GI (56) can spike insulin — Women with PCOS should pair this with fiber-rich vegetables and a protein source to improve the insulin response. Consider replacing refined ingredients with whole grains or millets.

Scientific References

  1. Increased dietary fiber intake is associated with lower body weight

    Slavin JL (2005). Dietary fiber and body weight. Nutrition.

    DOI: 10.1016/j.nut.2003.09.004
  2. Curcumin in turmeric has significant anti-inflammatory properties

    Hewlings SJ & Kalman DS (2017). Curcumin: A Review of Its Effects on Human Health. Foods.

    DOI: 10.3390/foods6100092
  3. Portion control is one of the most effective strategies for managing calorie intake and body weight

    Rolls BJ (2014). What is the role of portion control in weight management? International Journal of Obesity.

    DOI: 10.1038/ijo.2014.82

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