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Chees veluthulli appam

Chees veluthulli appam has 110 calories per serving (1 Small Piece) — that's 351.8 calories per 100g. It provides 2.8g protein, 7.3g carbs, and 7.8g fat. With a high glycemic index (GI: 71), this recipe is suitable for heart health. It contains anti-inflammatory ingredients like turmeric and ginger.

Track the exact calories and macros of Chees veluthulli appam in the Hint app — India's comprehensive recipe and nutrition tracking platform.

Chees veluthulli appam
  • Serving Size 1 Small Piece (30 g)
  • Calories110.0 kcal
  • Carbs7.3 g (29.0 kcal)
  • Protein2.8 g (11.1 kcal)
  • Fats7.8 g (69.8 kcal)

Nutrition Label

Chees veluthulli appam

  • Serving Size1 Small Piece (30 g)
  • Calories110.0 kcal
  • Carbs7.3 g
  • Fiber1.1 g
  • Sugar1.0 g
  • Protein2.8 g
  • Fat7.8 g
  • Saturated fat4.5 g
  • Mono unsaturated fat2.1 g
  • Poly unsaturated fat0.6 g
  • Cholesterol18.7 mg
  • Sodium190.3 mg

Nutrition per 100g

  • Calories351.8 kcal
  • Carbs23.2 g
  • Fiber3.5 g
  • Sugar3.1 g
  • Protein8.9 g
  • Fat24.8 g
  • Cholesterol59.7 mg
  • Sodium608.7 mg

1 serving = 31.3g

Cooking time: 120 minutes

Serves: 15 persons

Ingredients

Cheese
50 Grams
Mozzarella cheese
50 Grams
Yeast
1 Tea Spoon
Butter
100 Grams
Sugar
1 Tea Spoon
Refined wheat flour
100 Grams
Coriander leaves
30 Grams
Garlic big clove
40 Grams
Whole buffalo milk
50 Milliliter
Rice bran oil
2 Tea Spoon
Salt
1 Tea Spoon
Oregano dried
1 Table Spoon
Chilli flakes
2 Tea Spoon

Instructions

1
Dough preparation
Firstly, in a large mixing bowl take warm milk, dry yeast, and sugar. mix well. Rest for 5 minutes. Furthermore, add a pinch of salt, garlic, and oregano. Additionally add butter and maida. Start to knead the dough. Coat the dough with oil and rest for 2 hours.
2
For garlic butter
In a small bowl mix in butter, garlic, and coriander leaves.
3
Preparation
Further, punch the dough. Spread the prepared garlic butter over the dough generously. Top with mozzarella cheese and cheese slices on half of the dough. Also, season with chili flakes and oregano. Fold the dough and seal the edges. Brush a generous amount of prepared garlic butter. Also, top with chili flakes.
4
Baking
Make marks over bread without cutting them fully. Bake in preheated oven at 180 degrees celsius for 15 minutes. Cut the garlic bread into pieces and serve.

Glycemic Index

71 High
Low
Medium
High

Likely to produce a faster blood glucose rise; keep portions controlled and pair with protein/fiber.

How to flatten the spike

  • Pair this dish with a protein source (dal, paneer, eggs, fish, or curd).
  • Add a fiber-rich side salad or non-starchy vegetables.
  • Avoid combining this with another high-carb side in the same meal.

Compare & Substitute

NutrientChees veluthulli appamBellulli rottiGarlic breadLahsuni Bread
Calories110 kcal112.5 kcal112.5 kcal112.5 kcal
Carbs7.3 g7.9 g7.9 g7.9 g
Protein2.8 g2.3 g2.3 g2.3 g
Fat7.8 g8 g8 g8 g
Fiber1.1 g1.2 g1.2 g1.2 g
Sugar1 g1 g1 g1 g
Sodium190.3 mg189.2 mg189.2 mg189.2 mg
Cholesterol18.7 mg18.6 mg18.6 mg18.6 mg

Health Goals Suitability

Weight Loss

At 110 kcal per serving, this can fit into a weight loss diet with mindful portion control. Pair with a fiber-rich salad to improve satiety.

Diabetes

Higher glycemic index (GI: 71) means this can cause blood sugar spikes. The refined carbohydrates contribute to rapid glucose absorption. Diabetics should consume smaller portions and always pair with protein and fiber to slow digestion.

Muscle Gain

Low protein content (2.8g per serving) — not sufficient alone for muscle building. Combine with high-protein sides like paneer, eggs, chicken, dal, or a protein shake to reach 25-30g protein per meal.

Heart Health

Low cholesterol (18.7mg) and low saturated fat (4.5g) make this heart-friendly. Anti-inflammatory ingredients benefit overall heart health. Contains heart-healthy fats. Low sodium content is ideal for blood pressure management.

PCOS

Moderate-to-high GI (71) can spike insulin — Women with PCOS should pair this with fiber-rich vegetables and a protein source to improve the insulin response. Consider replacing refined ingredients with whole grains or millets.

Thyroid

No goitrogenic ingredients — generally safe for thyroid conditions. The spices aid digestion, which can be sluggish in hypothyroidism.

Portion Guidance

Weight Loss

1 Small Piece (~31.3g). A light, kcal-friendly portion. Pair with roti or salad for a complete meal under 300 kcal.

Muscle Gain

1 Small Piece (~31.3g) plus a protein-rich addition (100g paneer, 2 eggs, or 1 cup dal) to hit 25-30g protein per meal.

Diabetes

1 Small Piece (~31.3g). Pair with whole wheat roti (not rice) to lower glycemic load. Eat protein and fiber portions first, carbs last.

General

1 Small Piece (~31.3g) provides a balanced portion. Adjust based on your daily kcal target — track accurately in the Hint app.

Recipe Modifications

Boost protein

Add 50g paneer, a boiled egg, or a side of sprouted moong dal. Stirring in 1 tbsp of peanut butter also adds 4g protein.

Lower glycemic load

Replace refined flour (maida) with whole wheat atta, or swap white rice with brown rice or millets like jowar/bajra.

Make diabetes-friendly

Replace potato with cauliflower or bottle gourd. Add a squeeze of lemon — the acidity lowers glycemic response.

Meal prep friendly

Chees veluthulli appam stores well for 2-3 days refrigerated. Reheat on stovetop for best texture. Prepare ingredients in advance for quick weeknight cooking.

Common Mistakes

Using too much oil or ghee

Why it matters: Excess oil can double the calorie content without adding nutritional value.

Fix: Measure oil with a tablespoon instead of pouring freely. 1 tbsp = 120 kcal.

Not measuring serving size

Why it matters: The nutrition values are for 1 standard serving. Eating 2-3x the serving means 2-3x the kcal (220-330 kcal).

Fix: Use the Hint app to scan and log the exact portion you eat for accurate tracking.

Pairing with another high-GI food

Why it matters: Eating rice with another starchy dish doubles the glycemic load, causing sharp blood sugar spikes.

Fix: Choose one carb source per meal. Pair with roti instead of rice, or add a protein-rich side.

Frequently Asked Questions

Scientific References

  1. Curcumin in turmeric has significant anti-inflammatory properties

    Hewlings SJ & Kalman DS (2017). Curcumin: A Review of Its Effects on Human Health. Foods.

    DOI: 10.3390/foods6100092
  2. Portion control is one of the most effective strategies for managing calorie intake and body weight

    Rolls BJ (2014). What is the role of portion control in weight management? International Journal of Obesity.

    DOI: 10.1038/ijo.2014.82

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