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Dalim Rosh
  • Serving Size 1 Glass (240 g)
  • Calories89.3 kcal
  • Carbs20.7 g (82.9 kcal)
  • Protein1.3 g (5.1 kcal)
  • Fats0.1 g (1.3 kcal)

Dalim Rosh recipe

Dalim Rosh/Pomegranate juice is a good source of vitamin B6 and an excellent source of vitamin C, vitamin D. HINT: Eat the fruits in the whole form rather than juice for significant health benefits.

Cooking time: 10 minutes

Serves: 1 persons

Ingredients
Sugar
2 Tea Spoon
Pomegranate maroon seeds
100 Grams
Water
140 Milliliter
Instructions
1
Wash the seeds
Peel the pomegranate and wash the seeds thoroughly.
2
Blend the ingredients
In a blender add the pomegranate seeds,water, sugar, blend it.Transfer this juice to a tall glass and have it chilled.
Nutrition Label

Dalim Rosh

  • Serving Size1 Glass (240 g)
  • Calories89.3 kcal
  • Carbs20.7 g
  • Fiber2.7 g
  • Sugar20.0 g
  • Protein1.3 g
  • Fat0.1 g
  • Saturated fat0.0 g
  • Mono unsaturated fat0.0 g
  • Poly unsaturated fat0.0 g
  • Cholesterol0.0 mg
  • Sodium2.0 mg

Glycemic Index

50 Low
Low
Medium
High

Low glycemic impact from ingredients with naturally low GI values.

How to flatten the spike

  • Add a protein source like dal, paneer, or yogurt
  • Include healthy fats like nuts or a drizzle of olive oil

Compare & Substitute

NutrientDalim RoshAnaarAnarChakkeri
Calories89.3 kcal53 kcal53 kcal20 kcal
Carbs20.7 g11.6 g11.6 g5 g
Protein1.3 g1.3 g1.3 g0 g
Fat0.1 g0.2 g0.2 g0 g
Fiber2.7 g2.8 g2.8 g0 g
Sugar20 g10.9 g10.9 g5 g
Sodium2 mg2 mg2 mg0.1 mg
Cholesterol0 mg0 mg0 mg0 mg

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