Clearcals

Serving Size 1 Small Piece (30 g)
Calories99.5 kcal
Carbs6.9 g (27.6 kcal)
Protein2.5 g (9.9 kcal)
Fats6.9 g (62.0 kcal)

Paneer garlic bread recipe

Name: Paneer garlic bread
Prep time: 120 min
Cook time: 30 min
Total time: 150 min
Yield: 17
Ingredients: 50 Grams of Cheese; 1 Tea Spoon of Yeast; 100 Grams of Butter; 1 Tea Spoon of Sugar; 100 Grams of Refined wheat flour; 30 Grams of Coriander leaves; 40 Grams of Garlic big clove; 50 Milliliter of Whole buffalo milk; 50 Grams of Paneer; 2 Tea Spoon of Rice bran oil; 1 Tea Spoon of Salt; 50 Grams of Curd; 0.5 Tea Spoon of Ginger garlic paste; 0.5 Tea Spoon of Garam masala powder; 0.5 Tea Spoon of Red chilli powder; 1 Table Spoon of Oregano dried; 2 Tea Spoon of Chilli flakes

Paneer garlic bread is a good source of beta carotene and lutein. HINT: Eating garlic bread in excess leads to bad breath and acid reflux.

Cooking time: 120 minutes

Serves: 17 persons

Ingredients

Cheese

50 Grams

Yeast

1 Tea Spoon

Butter

100 Grams

Sugar

1 Tea Spoon

Refined wheat flour

100 Grams

Coriander leaves

30 Grams

Garlic big clove

40 Grams

Whole buffalo milk

50 Milliliter

Paneer

50 Grams

Rice bran oil

2 Tea Spoon

Salt

1 Tea Spoon

Curd

50 Grams

Ginger garlic paste

0.5 Tea Spoon

Garam masala powder

0.5 Tea Spoon

Red chilli powder

0.5 Tea Spoon

Oregano dried

1 Table Spoon

Chilli flakes

2 Tea Spoon

Instructions

Dough preparation

Firstly, in a large mixing bowl take warm milk, dry yeast, and sugar. mix well. Rest for 5 minutes. Furthermore, add a pinch of salt, garlic, and oregano. Additionally add butter and maida. Start to knead the dough. Coat the dough with oil and rest for 2 hours.

Paneer marination

First marinate paneer with hung curd, ginger garlic paste, salt, red chilli powder, garam masala powder and add paneer pieces and rest it for 30 mins and cook in the oven and separate the pieces.

For garlic butter

In a small bowl mix in butter, garlic, and coriander leaves.

Preparation

Further, punch the dough. Make small-sized balls. Flatten them a bit. Spread the prepared garlic butter over the dough generously. Place the paneer pieces. Top with cheese. Also, season with chili flakes and oregano. Brush a generous amount of prepared garlic butter.

Baking

Bake in preheated oven at 180 degrees celsius for 15 minutes, and serve.

Nutrition Label