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Washing
Wash the vegetables, chop them well and keep them aside.

Kadai kombdi is a good source of beta carotene, lutein, vitamin C, and an excellent source of vitamin D. HINT: It helps maintain healthy skin and boosts immunity.
Cooking time: 5 minutes
Serves: 3 persons
Low glycemic impact from ingredients with naturally low GI values.
| Nutrient | Kadai kombdi | Black chana chaat | Cucumber tomato corn peanut salad | Kala chana chaat |
|---|---|---|---|---|
| Calories | 31 kcal | 123.2 kcal | 86.6 kcal | 80.2 kcal |
| Carbs | 5.6 g | 19.9 g | 7.8 g | 12.8 g |
| Protein | 1.3 g | 8.8 g | 3.4 g | 6 g |
| Fat | 0.3 g | 0.9 g | 4.6 g | 0.5 g |
| Fiber | 2 g | 8.9 g | 2.5 g | 5.8 g |
| Sugar | 2.2 g | 2.1 g | 2.6 g | 0.8 g |
| Sodium | 301.3 mg | 154.5 mg | 318.1 mg | 59.6 mg |
| Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg |