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Black chana chaat

Black chana chaat has 123.2 calories per serving (1 Small Cup) — that's 86.3 calories per 100g. It provides 8.8g protein, 19.9g carbs, and 0.9g fat. With a low glycemic index (GI: 42), this recipe is suitable for weight loss, diabetes management, heart health and more. The 8.9g of dietary fiber per serving adds to its nutritional value. It contains anti-inflammatory ingredients like turmeric and ginger.

Track the exact calories and macros of Black chana chaat in the Hint app — India's comprehensive recipe and nutrition tracking platform.

Black chana chaat
  • Serving Size 1 Small Cup (100 g)
  • Calories123.2 kcal
  • Carbs19.9 g (79.6 kcal)
  • Protein8.8 g (35.1 kcal)
  • Fats0.9 g (8.5 kcal)

Nutrition Label

Black chana chaat

  • Serving Size1 Small Cup (100 g)
  • Calories123.2 kcal
  • Carbs19.9 g
  • Fiber8.9 g
  • Sugar2.1 g
  • Protein8.8 g
  • Fat0.9 g
  • Saturated fat0.2 g
  • Mono unsaturated fat0.1 g
  • Poly unsaturated fat0.4 g
  • Cholesterol0.0 mg
  • Sodium154.5 mg

Nutrition per 100g

  • Calories86.3 kcal
  • Carbs13.9 g
  • Fiber6.2 g
  • Sugar1.5 g
  • Protein6.1 g
  • Fat0.7 g
  • Cholesterol0.0 mg
  • Sodium108.3 mg

1 serving = 142.8g

Cooking time: 5 minutes

Serves: 2 persons

Ingredients

Whole black gram
100 Grams
Cucumber, green, short
50 Grams
Tomato ripe local
50 Grams
Lemon juice
1 Tea Spoon
Chillies green - all varieties
10 Grams
Coriander leaves
10 Grams
Onion small
50 Grams
Salt
1 Grams
Cumin powder
2 Grams
Red chilli powder
2.5 Grams
Amchur powder
2.5 Grams
chat masala
2.5 Grams

Instructions

1
Washing
Wash and soak the black gram overnight.
2
Pressure cook
Add the soaked channa to a pressure cooker. Discard the water it was soaking in and add half a cup of fresh water and salt to taste. Close the pressure cooker and pressure cook for 6 whistles, turn down the heat and continue to cook for 5 more minutes. Turn off the flame. Allow the pressure to release naturally. Once the pressure has released, drain the water if any, and transfer the chana into a mixing bowl.
3
Mix the ingredients
in the same mixing bowl, combine chopped tomato, onion, cucumber, green chili, red chili powder, cumin powder, chaat masala, salt, amchur, and lemon juice along with the kala chana. Toss well.
4
Serve it
Adjust the spices and salt to your taste and preference. Garnish with chopped coriander leaves and serve.

Glycemic Index

42 Low
Low
Medium
High

Likely to produce a slower, steadier rise in blood glucose for most people.

How to flatten the spike

  • Pair this dish with a protein source (dal, paneer, eggs, fish, or curd).
  • Add a fiber-rich side salad or non-starchy vegetables.
  • Avoid combining this with another high-carb side in the same meal.

Compare & Substitute

NutrientBlack chana chaatKala chana paneer saladKala Chana te Paneer di SaladKachumber salad
Calories123.2 kcal103.2 kcal103.2 kcal31 kcal
Carbs19.9 g13.9 g13.9 g5.6 g
Protein8.8 g7.3 g7.3 g1.3 g
Fat0.9 g2.1 g2.1 g0.3 g
Fiber8.9 g5.4 g5.4 g2 g
Sugar2.1 g3 g3 g2.2 g
Sodium154.5 mg168.8 mg168.8 mg301.3 mg
Cholesterol0 mg0 mg0 mg0 mg

Health Goals Suitability

Weight Loss

At just 123.2 kcal per serving, this is an excellent choice for weight management. The 8.9g of dietary fiber promotes satiety, helping you feel full longer. The low-calorie vegetables keep the energy density low.

Diabetes

With a low glycemic index of 42, this recipe supports stable blood sugar levels. The 8.9g fiber further slows glucose absorption. The protein content (8.8g) helps prevent blood sugar spikes.

Muscle Gain

Contains 8.8g protein per serving — a moderate amount. Pair with paneer or curd or eggs or chicken to boost protein intake for muscle gain.

Heart Health

Zero cholesterol and low saturated fat (0.2g) make this heart-friendly. Anti-inflammatory ingredients benefit overall heart health. Low sodium content is ideal for blood pressure management.

PCOS

Low GI (42) with 8.9g fiber supports insulin sensitivity — key for PCOS management. Anti-inflammatory ingredients like turmeric and ginger are especially beneficial for PCOS.

Thyroid

No goitrogenic ingredients — generally safe for thyroid conditions. The iron content supports thyroid hormone production. Adequate protein (8.8g) supports healthy thyroid function. The spices aid digestion, which can be sluggish in hypothyroidism.

Portion Guidance

Weight Loss

1 Small Cup (~142.8g). A light, kcal-friendly portion. Pair with roti or salad for a complete meal under 300 kcal.

Muscle Gain

1 Small Cup (~142.8g) plus a protein-rich addition (100g paneer, 2 eggs, or 1 cup dal) to hit 25-30g protein per meal.

Diabetes

1 Small Cup (~142.8g). Pair with whole wheat roti (not rice) to lower glycemic load. Eat protein and fiber portions first, carbs last.

General

1 Small Cup (~142.8g) provides a balanced portion. Adjust based on your daily kcal target — track accurately in the Hint app.

Recipe Modifications

Boost protein

Add 50g paneer, a boiled egg, or a side of sprouted moong dal. Stirring in 1 tbsp of peanut butter also adds 4g protein.

Meal prep friendly

Black chana chaat stores well for 2-3 days refrigerated. Reheat on stovetop for best texture. Prepare ingredients in advance for quick weeknight cooking.

Common Mistakes

Not measuring serving size

Why it matters: The nutrition values are for 1 standard serving. Eating 2-3x the serving means 2-3x the kcal (246.3-369.5 kcal).

Fix: Use the Hint app to scan and log the exact portion you eat for accurate tracking.

Frequently Asked Questions

One serving of Black chana chaat contains 123.2 kcal (8.8g protein, 19.9g carbs, 0.9g fat). That's 86.3 kcal per 100g. You can track exact portions in the Hint app.

At just 123.2 kcal per serving, this is an excellent choice for weight management. The 8.9g of dietary fiber promotes satiety, helping you feel full longer. The low-calorie vegetables keep the energy density low. Pair with a salad or raita for a filling, low-calorie meal.

With a low glycemic index of 42, this recipe supports stable blood sugar levels. The 8.9g fiber further slows glucose absorption. The protein content (8.8g) helps prevent blood sugar spikes. The glycemic index is 42 (Low). Always consult your dietitian for personalized guidance — Hint Premium connects you with expert dietitians.

Black chana chaat has 8.8g protein per serving. It provides moderate protein — add a protein-rich side for a complete meal.

Yes, Black chana chaat is light enough for dinner at 123.2 kcal. Having a lighter dinner 2-3 hours before sleep supports better digestion and weight management.

Since Black chana chaat is moderate in protein, pair it with dal, paneer, curd, or eggs. Add a fiber-rich salad for completeness. Track your full meal in the Hint app for accurate nutrition totals.

Low GI (42) with 8.9g fiber supports insulin sensitivity — key for PCOS management. Anti-inflammatory ingredients like turmeric and ginger are especially beneficial for PCOS.

Scientific References

  1. Low glycemic index foods help improve blood sugar control in people with diabetes

    Brand-Miller J et al. (2003). Low-glycemic index diets in the management of diabetes. Diabetes Care.

    DOI: 10.2337/diacare.26.8.2261
  2. Increased dietary fiber intake is associated with lower body weight

    Slavin JL (2005). Dietary fiber and body weight. Nutrition.

    DOI: 10.1016/j.nut.2003.09.004
  3. Dietary fiber slows glucose absorption and reduces post-meal blood sugar spikes

    Weickert MO & Pfeiffer AFH (2008). Metabolic effects of dietary fiber consumption. Journal of Nutrition.

    DOI: 10.1093/jn/138.3.439
  4. Curcumin in turmeric has significant anti-inflammatory properties

    Hewlings SJ & Kalman DS (2017). Curcumin: A Review of Its Effects on Human Health. Foods.

    DOI: 10.3390/foods6100092

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