Track your nutrition and health goals

By Asfia Fatima, Chief Dietitian at Clearcals
1 standard Maggi packet (70g dry / ~200g cooked) = 285 calories.
A small ₹12–14 Maggi packet weighs 56–70g dry and provides 230–285 calories when cooked plain. The calories increase significantly when you add ghee, butter, vegetables, or egg.
| Maggi Quantity | Calories (kcal) |
|---|---|
| 100g cooked Maggi | 142 kcal |
| 1 standard packet (70g dry / ~200g cooked) | 285 kcal |
| 200g dry Maggi | 570 kcal |
| 300g cooked Maggi | 427 kcal |
Use the Hint app to log your Maggi calories, adjust serving size, and get a full nutrition breakdown instantly.
Per 100g of cooked Maggi: 142 kcal, 2.65g protein, 20g carbs, 6.5g fat.
| Nutrient | Per 100g Cooked Maggi | Per 100g Dry Maggi |
|---|---|---|
| Calories | 142 kcal | 405 kcal |
| Carbohydrates | 20g | 57g |
| Protein | 2.65g | 7.6g |
| Fat | 6.5g | 18.5g |
| Sodium | 485mg | 1,385mg |
1 Maggi packet = 285 kcal | 2 packets = 570 kcal | 3 packets = 855 kcal
| Number of Packets | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 packet Maggi | 285 kcal | 5.3g | 40g | 13g |
| 2 packets Maggi | 570 kcal | 10.6g | 80g | 26g |
| 3 packets Maggi | 855 kcal | 15.9g | 120g | 39g |
| Half packet Maggi | 143 kcal | 2.7g | 20g | 6.5g |
Maggi packets in India come in different sizes based on price. Here are the calorie counts per pack:
| Maggi Pack | Weight (dry) | Calories |
|---|---|---|
| ₹12 Maggi (small pack) | ~56g | ~228 kcal |
| ₹14 Maggi (standard pack) | ~70g | ~285 kcal |
| ₹20 Maggi (medium pack) | ~100g | ~405 kcal |
| ₹30 Maggi (large pack) | ~140g | ~570 kcal |
1 plate or 1 bowl of Maggi (standard serving, 1 packet / ~200g cooked) = 285 calories.
A standard plate or bowl of Maggi at home uses one packet (70g dry). Restaurant or canteen servings may use 1.5–2 packets.
| Serving | Calories |
|---|---|
| 1 plate Maggi (1 packet, plain) | 285 kcal |
| 1 bowl Maggi (1 packet, plain) | 285 kcal |
| 1 katori Maggi (~100g cooked) | 142 kcal |
| 1 large plate Maggi (2 packets) | 570 kcal |
1 plain Maggi (1 packet, no vegetables or egg) = 285 calories.
Plain Maggi is made with just the noodle cake and the masala tastemaker. This is the baseline calorie count — adding oil, butter, or toppings increases the total.
| Plain Maggi Serving | Calories |
|---|---|
| Half packet plain Maggi | 143 kcal |
| 1 packet plain Maggi | 285 kcal |
| 2 packets plain Maggi | 570 kcal |
| Packets | Calories | Protein |
|---|---|---|
| 1 packet Maggi | 285 kcal | 5.3g |
| 2 packets Maggi | 570 kcal | 10.6g |
| 3 packets Maggi | 855 kcal | 15.9g |
1 Maggi packet = 5.3g protein. Per 100g dry Maggi = 7.6g protein.
Maggi is low in protein — it provides only 8% of its calories from protein. For context, a 285-calorie serving of Maggi gives just 5.3g protein, while a 285-calorie serving of dal provides 15–18g protein.
| Maggi Serving | Protein |
|---|---|
| 100g cooked Maggi | 2.65g |
| 1 packet Maggi (70g dry) | 5.3g |
| 2 packets Maggi | 10.6g |
| Maggi per 100g (dry) | 7.6g |
For higher protein intake, use the Hint app to find balanced, protein-rich meals that fit your dietary goals.
One standard Maggi packet (70g dry / ~200g cooked) provides:
| Nutrient | Per Packet (70g dry) | Per 100g Cooked |
|---|---|---|
| Calories | 285 kcal | 142 kcal |
| Carbohydrates | 40g | 20g |
| Dietary Fiber | 1.6g | 0.8g |
| Sugar | 1.4g | 0.7g |
| Protein | 5.3g | 2.65g |
| Total Fat | 13g | 6.5g |
| Saturated Fat | 6g | 3g |
| Sodium | 970mg | 485mg |
| Iron | 3.2mg | 1.6mg |
Macro split for 1 Maggi packet (285 kcal): Carbs 59% | Fat 33% | Protein 8%
| Macro | Per Packet | % of Calories |
|---|---|---|
| Carbohydrates | 40g | 59% |
| Fat | 13g | 33% |
| Protein | 5.3g | 8% |
Maggi's macro profile is dominated by refined carbs and fat, with very little protein. This makes it a poor choice for muscle building or sustained satiety.
1 Maggi packet contains ~970mg of sodium — nearly 43% of the daily recommended limit (2,300mg/day).
Most of the sodium comes from the masala tastemaker sachet. If you use less tastemaker, the sodium drops significantly.
| Serving | Sodium Content |
|---|---|
| 100g cooked Maggi | ~485mg |
| 1 packet Maggi (with full tastemaker) | ~970mg |
| 2 packets Maggi | ~1,940mg |
| Recommended daily limit | 2,300mg |
Maggi's high sodium content is the primary health concern for people with hypertension or kidney issues.
1 Maggi packet = 13g total fat, of which 6g is saturated fat.
The fat in Maggi comes primarily from the noodle cake, which is fried/dried during manufacturing. The tastemaker also adds fat.
| Serving | Total Fat | Saturated Fat |
|---|---|---|
| 100g cooked Maggi | 6.5g | 3g |
| 1 packet Maggi | 13g | 6g |
| 2 packets Maggi | 26g | 12g |
1 plate egg Maggi (1 packet + 1 whole egg) = approximately 355 calories.
Adding an egg to Maggi adds about 70 calories and significantly boosts the protein content from 5.3g to ~11.3g — nearly doubling the protein.
| Egg Maggi Serving | Calories | Protein |
|---|---|---|
| 1 packet Maggi + 1 egg | ~355 kcal | ~11.3g |
| 1 packet Maggi + 2 eggs | ~425 kcal | ~17.3g |
Egg Maggi is a better nutritional option than plain Maggi if you want more protein in your meal.
1 plate vegetable Maggi (1 packet + 100g mixed vegetables) = approximately 310–330 calories.
Adding vegetables to Maggi increases volume, fiber, vitamins, and minerals without significantly adding calories. It also makes the meal more filling.
| Vegetable Maggi Serving | Calories | Added Benefit |
|---|---|---|
| 1 packet + 50g veggies | ~300 kcal | +1.5g fiber |
| 1 packet + 100g veggies | ~315 kcal | +2.5g fiber |
| 1 packet + 100g spinach/peas | ~320 kcal | +3g fiber, iron |
Veg Maggi is a healthier option than plain Maggi — the added fiber and micronutrients help offset some of the nutritional gaps.
Fried Maggi (1 packet tossed in oil/butter) = approximately 360–400 calories.
Frying Maggi in 1 tsp oil adds ~45 calories; in butter (1 tsp) adds ~35 calories.
| Fried Maggi Preparation | Calories |
|---|---|
| Plain Maggi (boiled) | 285 kcal |
| Fried Maggi (1 tsp oil) | ~330 kcal |
| Fried Maggi (1 tsp butter) | ~320 kcal |
| Fried Maggi (2 tsp oil + vegetables) | ~380 kcal |
Despite being a processed food, Maggi does offer a few practical nutritional benefits when consumed in moderation:
Important caveat: These benefits are modest. Maggi is still high in sodium and refined carbs. It should be an occasional food, not a dietary staple.
From a health perspective, Maggi's benefits are limited compared to whole foods, but when eaten occasionally and mindfully:
For personalized guidance on how Maggi fits into your diet, consult a dietitian through Hint Premium.
Maggi, while convenient, is not the healthiest option due to its high sodium content, refined carbohydrates, and lack of essential nutrients like fiber and protein. Although it can be enjoyed occasionally, relying on it as a regular meal can negatively impact your health.
For healthier meal alternatives and personalized diet plans, use the Hint app to find nutritious, well-balanced recipes.
Yes, frequent Maggi consumption can be bad for your health due to:
Due to its high content of simple carbs, refined starches, and saturated fats, frequent Maggi consumption can contribute to weight gain, especially in the abdominal area. Processed foods like Maggi can lead to higher calorie intake without providing adequate nutrients, leading to fat accumulation.
For healthier meal options and tracking, download the Hint app to keep tabs on your daily caloric intake.
Maggi is not a good option for weight loss due to its high content of carbs and fats, with minimal protein and fiber. It doesn't help with satiety, potentially leading to overeating.
For effective weight loss, consider more nutritious alternatives and consult a dietitian through Hint Premium, where you can receive a personalized weight loss plan tailored to your needs.
Maggi is not an ideal choice for individuals with diabetes. Its high content of refined carbs and fats can spike blood sugar levels and have long-term effects on insulin sensitivity. If you're managing diabetes, opt for low-glycemic, fiber-rich meals. You can explore diabetic-friendly recipes in the Hint app and receive a tailored meal plan with Hint Premium.
Maggi is high in sodium (~970mg per packet) and low in essential nutrients, making it a poor choice for individuals with high blood pressure. High sodium intake can increase blood pressure and exacerbate hypertension. Patients with blood pressure concerns should avoid or limit Maggi and focus on low-sodium, nutrient-rich meals.
The saturated fat in Maggi (6g per packet) can raise LDL (bad) cholesterol when consumed frequently. For individuals with elevated cholesterol or cardiovascular disease risk, Maggi should be consumed very sparingly or avoided.
Maggi is not suitable for those managing PCOS. The refined carbs and lack of fiber can increase insulin resistance, a common issue in women with PCOS. Focus on whole foods rich in fiber, lean protein, and healthy fats. The Hint app provides personalized meal plans designed to manage PCOS symptoms.
Maggi is not the most nutritious choice during pregnancy, as it lacks essential vitamins, minerals, and protein. Its high sodium content could increase blood pressure. We recommend more nutrient-dense, balanced meals during pregnancy, which you can explore in the Hint app.
Maggi contains simple carbohydrates, which are not ideal for individuals with hypothyroidism. Opt for nutrient-dense, low-refined-carb meals instead. The Hint app offers thyroid-friendly recipes that can help support thyroid health.
The Hint app is India's most accurate food calorie and nutrition tracker. You can:

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Maggi is best enjoyed as an occasional treat, not a dietary staple. When you do eat it, adding vegetables, an egg, or reducing the tastemaker can make it a more balanced meal. And with the Hint app, you can track exactly what you're eating and make smarter choices every day.
Start tracking smarter. Eat better. Live healthier.
Asfia Fatima is the Chief Dietitian at Clearcals, with a Master's Degree in Dietetics and Clinical Nutrition and over a decade of experience in clinical nutrition and lifestyle management. She specializes in evidence-based diet planning for weight loss, diabetes, and metabolic health. At Clearcals, she leads the nutrition strategy behind the Hint app, helping users achieve their goals with science-backed guidance.
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