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Basil Berry Thanni Smoothie

Basil Berry Thanni Smoothie has 104.4 calories per serving (1 Glass) — that's 43.4 calories per 100g. It provides 4.6g protein, 13.2g carbs, and 3.7g fat. With a low glycemic index (GI: 50), this recipe is suitable for weight loss, diabetes management, heart health and more. The 2.3g of dietary fiber per serving adds to its nutritional value. It contains anti-inflammatory ingredients like turmeric and ginger. The probiotic content supports gut health.

Track the exact calories and macros of Basil Berry Thanni Smoothie in the Hint app — India's comprehensive recipe and nutrition tracking platform.

Basil Berry Thanni Smoothie
  • Serving Size 1 Glass (240 g)
  • Calories104.4 kcal
  • Carbs13.2 g (52.8 kcal)
  • Protein4.6 g (18.3 kcal)
  • Fats3.7 g (33.3 kcal)

Nutrition Label

Basil Berry Thanni Smoothie

  • Serving Size1 Glass (240 g)
  • Calories104.4 kcal
  • Carbs13.2 g
  • Fiber2.3 g
  • Sugar7.6 g
  • Protein4.6 g
  • Fat3.7 g
  • Saturated fat2.2 g
  • Mono unsaturated fat1.0 g
  • Poly unsaturated fat0.3 g
  • Cholesterol13.0 mg
  • Sodium48.2 mg

Nutrition per 100g

  • Calories43.4 kcal
  • Carbs5.5 g
  • Fiber1.0 g
  • Sugar3.1 g
  • Protein1.9 g
  • Fat1.5 g
  • Cholesterol5.4 mg
  • Sodium20.1 mg

1 serving = 240.5g

Cooking time: 10 minutes

Serves: 2 persons

Ingredients

Raw basil
5 Grams
Honey
1 Tea Spoon
Strawberry
100 Grams
Water melon dark green
150 Grams
Curd
200 Milliliter
Cinnamon
1 Grams
Blueberries
20 Grams

Instructions

1
Chopping
Chop the watermelon, strawberries into small cubes.
2
Blend it
Add the chopped watermelon, strawberries, blueberries along with basil in a blender or mixer jar. Add 1 cup fresh curd, a teaspoon of honey, pinch of cinnamon powder. Blend to a smooth consistency.
3
Serve it
Serve basil watermelon berries smoothie in a tall glass.

Glycemic Index

50 Low
Low
Medium
High

Likely to produce a slower, steadier rise in blood glucose for most people.

How to flatten the spike

  • Pair this dish with a protein source (dal, paneer, eggs, fish, or curd).
  • Add a fiber-rich side salad or non-starchy vegetables.
  • Avoid combining this with another high-carb side in the same meal.

Compare & Substitute

NutrientBasil Berry Thanni SmoothieBasil Tarmuj smoothieBasil Thanni SmoothieBasil watermelon smoothie
Calories104.4 kcal129.6 kcal129.6 kcal129.6 kcal
Carbs13.2 g15 g15 g15 g
Protein4.6 g6 g6 g6 g
Fat3.7 g5 g5 g5 g
Fiber2.3 g1.2 g1.2 g1.2 g
Sugar7.6 g6.9 g6.9 g6.9 g
Sodium48.2 mg70.9 mg70.9 mg70.9 mg
Cholesterol13 mg19.4 mg19.4 mg19.4 mg

Health Goals Suitability

Weight Loss

At just 104.4 kcal per serving, this is an excellent choice for weight management.

Diabetes

With a low glycemic index of 50, this recipe supports stable blood sugar levels. The 2.3g fiber further slows glucose absorption. Contains ingredients traditionally known to help regulate blood sugar.

Muscle Gain

Low protein content (4.6g per serving) — not sufficient alone for muscle building. Combine with high-protein sides like paneer, eggs, chicken, dal, or a protein shake to reach 25-30g protein per meal.

Heart Health

Low cholesterol (13mg) and low saturated fat (2.2g) make this heart-friendly. Anti-inflammatory ingredients benefit overall heart health. Low sodium content is ideal for blood pressure management.

PCOS

Low GI (50) with 2.3g fiber supports insulin sensitivity — key for PCOS management. Anti-inflammatory ingredients like turmeric and ginger are especially beneficial for PCOS.

Thyroid

No goitrogenic ingredients — generally safe for thyroid conditions.

Portion Guidance

Weight Loss

1 Glass (~240.5g). A light, kcal-friendly portion. Pair with roti or salad for a complete meal under 300 kcal.

Muscle Gain

1 Glass (~240.5g) plus a protein-rich addition (100g paneer, 2 eggs, or 1 cup dal) to hit 25-30g protein per meal.

Diabetes

1 Glass (~240.5g). Pair with whole wheat roti (not rice) to lower glycemic load. Eat protein and fiber portions first, carbs last.

General

1 Glass (~240.5g) provides a balanced portion. Adjust based on your daily kcal target — track accurately in the Hint app.

Recipe Modifications

Boost protein

Add 50g paneer, a boiled egg, or a side of sprouted moong dal. Stirring in 1 tbsp of peanut butter also adds 4g protein.

Meal prep friendly

Basil Berry Thanni Smoothie stores well for 2-3 days refrigerated. Reheat on stovetop for best texture. Prepare ingredients in advance for quick weeknight cooking.

Common Mistakes

Not measuring serving size

Why it matters: The nutrition values are for 1 standard serving. Eating 2-3x the serving means 2-3x the kcal (208.9-313.3 kcal).

Fix: Use the Hint app to scan and log the exact portion you eat for accurate tracking.

Frequently Asked Questions

One serving of Basil Berry Thanni Smoothie contains 104.4 kcal (4.6g protein, 13.2g carbs, 3.7g fat). That's 43.4 kcal per 100g. You can track exact portions in the Hint app.

At just 104.4 kcal per serving, this is an excellent choice for weight management. Pair with a salad or raita for a filling, low-calorie meal.

With a low glycemic index of 50, this recipe supports stable blood sugar levels. The 2.3g fiber further slows glucose absorption. Contains ingredients traditionally known to help regulate blood sugar. The glycemic index is 50 (Low). Always consult your dietitian for personalized guidance — Hint Premium connects you with expert dietitians.

Basil Berry Thanni Smoothie has 4.6g protein per serving. For a protein boost, combine with paneer, eggs, dal, or chicken.

Yes, Basil Berry Thanni Smoothie is light enough for dinner at 104.4 kcal. Having a lighter dinner 2-3 hours before sleep supports better digestion and weight management.

Since Basil Berry Thanni Smoothie is low in protein, pair it with dal, paneer, curd, or eggs. Add a fiber-rich salad for completeness. Track your full meal in the Hint app for accurate nutrition totals.

Low GI (50) with 2.3g fiber supports insulin sensitivity — key for PCOS management. Anti-inflammatory ingredients like turmeric and ginger are especially beneficial for PCOS.

Scientific References

  1. Low glycemic index foods help improve blood sugar control in people with diabetes

    Brand-Miller J et al. (2003). Low-glycemic index diets in the management of diabetes. Diabetes Care.

    DOI: 10.2337/diacare.26.8.2261
  2. Increased dietary fiber intake is associated with lower body weight

    Slavin JL (2005). Dietary fiber and body weight. Nutrition.

    DOI: 10.1016/j.nut.2003.09.004
  3. Dietary fiber slows glucose absorption and reduces post-meal blood sugar spikes

    Weickert MO & Pfeiffer AFH (2008). Metabolic effects of dietary fiber consumption. Journal of Nutrition.

    DOI: 10.1093/jn/138.3.439
  4. Curcumin in turmeric has significant anti-inflammatory properties

    Hewlings SJ & Kalman DS (2017). Curcumin: A Review of Its Effects on Human Health. Foods.

    DOI: 10.3390/foods6100092

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