Looking for a Personalized Diet Plan?

arrowTry the Hint app

Besan ladoo

Besan ladoo has 140.6 calories per serving (1 Small Piece) — that's 444 calories per 100g. It provides 4g protein, 17.6g carbs, and 6g fat. With a high glycemic index (GI: 77), this recipe is suitable for heart health. It contains anti-inflammatory ingredients like turmeric and ginger.

Track the exact calories and macros of Besan ladoo in the Hint app — India's comprehensive recipe and nutrition tracking platform.

Besan ladoo
  • Serving Size 1 Small Piece (30 g)
  • Calories140.6 kcal
  • Carbs17.6 g (70.4 kcal)
  • Protein4.0 g (15.9 kcal)
  • Fats6.0 g (54.2 kcal)

Nutrition Label

Besan ladoo

  • Serving Size1 Small Piece (30 g)
  • Calories140.6 kcal
  • Carbs17.6 g
  • Fiber1.8 g
  • Sugar9.6 g
  • Protein4.0 g
  • Fat6.0 g
  • Saturated fat2.7 g
  • Mono unsaturated fat2.0 g
  • Poly unsaturated fat0.8 g
  • Cholesterol10.1 mg
  • Sodium10.4 mg

Nutrition per 100g

  • Calories444.0 kcal
  • Carbs55.6 g
  • Fiber5.8 g
  • Sugar30.4 g
  • Protein12.6 g
  • Fat19.0 g
  • Cholesterol31.7 mg
  • Sodium33.0 mg

1 serving = 31.7g

Cooking time: 5 minutes

Serves: 12 persons

Ingredients

Ghee clarified butter
50 Grams
Sugar
100 Grams
Cardamom green
2 Grams
Cashew nut
2 Table Spoon
Besan
200 Grams

Instructions

1
Roasting
Firstly, in a large Kadai heat ghee, and add besan. Roast on low flame until the besan is well combined with ghee. Make sure to use coarse besan for grainy texture. Continue to roast on low flame. If the mixture turns dry, add a tbsp of more ghee.
2
Cooling
After 20 minutes, the besan starts to release ghee. Continue to roast until the besan turns golden brown and grainy. It may take approximately 30 minutes. Transfer the mixture to a large bowl, allowing it to cool slightly.
3
Roast the nuts
Dry roast cashew. Roast on low flame until the nuts turn crunchy. Add the roasted nuts to the roasted besan ghee mixture.
4
Grinding
Take sugar and cardamom in a blender. Blend to a fine powder without adding any water. Once the besan is cooled (slightly warm) add in powdered sugar.

Glycemic Index

77 High
Low
Medium
High

Likely to produce a faster blood glucose rise; keep portions controlled and pair with protein/fiber.

How to flatten the spike

  • Pair this dish with a protein source (dal, paneer, eggs, fish, or curd).
  • Add a fiber-rich side salad or non-starchy vegetables.
  • Avoid combining this with another high-carb side in the same meal.

Compare & Substitute

NutrientBesan ladooBoondi ladooJeedi pappu katlikaju katli
Calories140.6 kcal130.6 kcal112.1 kcal112.1 kcal
Carbs17.6 g17 g8.2 g8.2 g
Protein4 g2.5 g2 g2 g
Fat6 g5.9 g7.9 g7.9 g
Fiber1.8 g1.2 g0.5 g0.5 g
Sugar9.6 g11.7 g5.6 g5.6 g
Sodium10.4 mg7.1 mg1.1 mg1.1 mg
Cholesterol10.1 mg1.6 mg8.1 mg8.1 mg

Health Goals Suitability

Weight Loss

At 140.6 kcal per serving, this can fit into a weight loss diet with mindful portion control. Pair with a fiber-rich salad to improve satiety.

Diabetes

Higher glycemic index (GI: 77) means this can cause blood sugar spikes. The refined carbohydrates contribute to rapid glucose absorption. Diabetics should consume smaller portions and always pair with protein and fiber to slow digestion.

Muscle Gain

Low protein content (4g per serving) — not sufficient alone for muscle building. Combine with high-protein sides like paneer, eggs, chicken, dal, or a protein shake to reach 25-30g protein per meal.

Heart Health

Low cholesterol (10.1mg) and low saturated fat (2.7g) make this heart-friendly. Anti-inflammatory ingredients benefit overall heart health. Low sodium content is ideal for blood pressure management.

PCOS

Moderate-to-high GI (77) can spike insulin — Women with PCOS should pair this with fiber-rich vegetables and a protein source to improve the insulin response. Consider replacing refined ingredients with whole grains or millets.

Thyroid

No goitrogenic ingredients — generally safe for thyroid conditions. The spices aid digestion, which can be sluggish in hypothyroidism.

Portion Guidance

Weight Loss

1 Small Piece (~31.7g). A light, kcal-friendly portion. Pair with roti or salad for a complete meal under 300 kcal.

Muscle Gain

1 Small Piece (~31.7g) plus a protein-rich addition (100g paneer, 2 eggs, or 1 cup dal) to hit 25-30g protein per meal.

Diabetes

1 Small Piece (~31.7g). Pair with whole wheat roti (not rice) to lower glycemic load. Eat protein and fiber portions first, carbs last.

General

1 Small Piece (~31.7g) provides a balanced portion. Adjust based on your daily kcal target — track accurately in the Hint app.

Recipe Modifications

Boost protein

Add 50g paneer, a boiled egg, or a side of sprouted moong dal. Stirring in 1 tbsp of peanut butter also adds 4g protein.

Lower glycemic load

Replace refined flour (maida) with whole wheat atta, or swap white rice with brown rice or millets like jowar/bajra.

Make diabetes-friendly

Replace potato with cauliflower or bottle gourd. Add a squeeze of lemon — the acidity lowers glycemic response.

Meal prep friendly

Besan ladoo stores well for 2-3 days refrigerated. Reheat on stovetop for best texture. Prepare ingredients in advance for quick weeknight cooking.

Common Mistakes

Using too much oil or ghee

Why it matters: Excess oil can double the calorie content without adding nutritional value.

Fix: Measure oil with a tablespoon instead of pouring freely. 1 tbsp = 120 kcal.

Not measuring serving size

Why it matters: The nutrition values are for 1 standard serving. Eating 2-3x the serving means 2-3x the kcal (281.2-421.8 kcal).

Fix: Use the Hint app to scan and log the exact portion you eat for accurate tracking.

Pairing with another high-GI food

Why it matters: Eating rice with another starchy dish doubles the glycemic load, causing sharp blood sugar spikes.

Fix: Choose one carb source per meal. Pair with roti instead of rice, or add a protein-rich side.

Frequently Asked Questions

Scientific References

  1. Curcumin in turmeric has significant anti-inflammatory properties

    Hewlings SJ & Kalman DS (2017). Curcumin: A Review of Its Effects on Human Health. Foods.

    DOI: 10.3390/foods6100092
  2. Portion control is one of the most effective strategies for managing calorie intake and body weight

    Rolls BJ (2014). What is the role of portion control in weight management? International Journal of Obesity.

    DOI: 10.1038/ijo.2014.82

Looking for a Personalized Diet Plan?

Try the Hint app

promo banner