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Boba

Boba has 164 calories per serving (1 Tea Cup) — that's 107.9 calories per 100g. It provides 1.5g protein, 33.8g carbs, and 2.5g fat. With a high glycemic index (GI: 77), this recipe is suitable for heart health.

Track the exact calories and macros of Boba in the Hint app — India's comprehensive recipe and nutrition tracking platform.

Boba
  • Serving Size 1 Tea Cup (100 g)
  • Calories164.0 kcal
  • Carbs33.8 g (135.1 kcal)
  • Protein1.5 g (5.9 kcal)
  • Fats2.5 g (22.9 kcal)

Nutrition Label

Boba

  • Serving Size1 Tea Cup (100 g)
  • Calories164.0 kcal
  • Carbs33.8 g
  • Fiber0.0 g
  • Sugar14.5 g
  • Protein1.5 g
  • Fat2.5 g
  • Saturated fat1.8 g
  • Mono unsaturated fat0.7 g
  • Poly unsaturated fat0.1 g
  • Cholesterol0.0 mg
  • Sodium11.8 mg

Nutrition per 100g

  • Calories107.9 kcal
  • Carbs22.2 g
  • Fiber0.0 g
  • Sugar9.5 g
  • Protein1.0 g
  • Fat1.7 g
  • Cholesterol0.0 mg
  • Sodium7.8 mg

1 serving = 152g

Cooking time: 1 minutes

Serves: 1 persons

Ingredients

Sugar
1 Table Spoon
Honey
1 Tea Spoon
Whole buffalo milk
60 Milliliter
Water
40 Milliliter
Tea (tata tea)
1 Tea Spoon
Sago
2 Table Spoon

Instructions

1
Boil the tapioca pearls
Bring a pot of water to a boil. Add the tapioca pearls and stir to prevent them from sticking together. Boil the tapioca pearls for about 20-30 minutes, or until they become soft and chewy. The exact cooking time may vary, so taste test them to ensure they're the right consistency.
2
Mix the pearls
Once the pearls are cooked, drain them and rinse them with cold water to cool them down. In a separate bowl, mix the cooked tapioca pearls with the brown sugar or honey to sweeten them. Let them sit for a few minutes to absorb the sweetness.
3
Brew the tea
Brew the black tea by steeping the tea bag(s) or tea leaves in 1 cup of hot water for 3-5 minutes. Add sugar to the hot tea and stir to dissolve it. Let the tea cool to room temperature.
4
Add milk
Fill a glass with ice cubes, if desired. Pour the sweetened black tea into the glass. Add the milk of your choice, leaving a little space at the top of the glass.
5
Add sago pearls
Carefully add the sweetened tapioca pearls to the glass. Insert a wide straw into the glass, making sure it's large enough to allow the boba pearls to pass through.
6
Serve hot
Gently stir and mix the drink with the straw to enjoy your homemade boba or bubble tea.

Also Known As

Glycemic Index

77 High
Low
Medium
High

Likely to produce a faster blood glucose rise; keep portions controlled and pair with protein/fiber.

How to flatten the spike

  • Pair this dish with a protein source (dal, paneer, eggs, fish, or curd).
  • Add a fiber-rich side salad or non-starchy vegetables.
  • Avoid combining this with another high-carb side in the same meal.

Compare & Substitute

NutrientBobaChahaChaiDoodh wali chai
Calories164 kcal76.9 kcal76.9 kcal151.7 kcal
Carbs33.8 g9.1 g9.1 g37 g
Protein1.5 g2 g2 g0.2 g
Fat2.5 g3.6 g3.6 g0.3 g
Fiber0 g0 g0 g0 g
Sugar14.5 g7.4 g7.4 g36.5 g
Sodium11.8 mg16.4 mg16.4 mg1.7 mg
Cholesterol0 mg0 mg0 mg0 mg

Health Goals Suitability

Weight Loss

At 164 kcal per serving, this can fit into a weight loss diet with mindful portion control. Pair with a fiber-rich salad to improve satiety.

Diabetes

Higher glycemic index (GI: 77) means this can cause blood sugar spikes. The refined carbohydrates contribute to rapid glucose absorption. Diabetics should consume smaller portions and always pair with protein and fiber to slow digestion.

Muscle Gain

Low protein content (1.5g per serving) — not sufficient alone for muscle building. Combine with high-protein sides like paneer, eggs, chicken, dal, or a protein shake to reach 25-30g protein per meal.

Heart Health

Zero cholesterol and low saturated fat (1.8g) make this heart-friendly. Low sodium content is ideal for blood pressure management.

PCOS

Moderate-to-high GI (77) can spike insulin — Women with PCOS should pair this with fiber-rich vegetables and a protein source to improve the insulin response. Consider replacing refined ingredients with whole grains or millets.

Thyroid

No goitrogenic ingredients — generally safe for thyroid conditions.

Portion Guidance

Weight Loss

1 Tea Cup (~152g) or slightly less. Pair with a high-fiber side like cucumber raita or salad to feel full on fewer kcal.

Muscle Gain

1 Tea Cup (~152g) plus a protein-rich addition (100g paneer, 2 eggs, or 1 cup dal) to hit 25-30g protein per meal.

Diabetes

1 Tea Cup (~152g). Pair with whole wheat roti (not rice) to lower glycemic load. Eat protein and fiber portions first, carbs last.

General

1 Tea Cup (~152g) provides a balanced portion. Adjust based on your daily kcal target — track accurately in the Hint app.

Recipe Modifications

Boost protein

Add 50g paneer, a boiled egg, or a side of sprouted moong dal. Stirring in 1 tbsp of peanut butter also adds 4g protein.

Lower glycemic load

Replace refined flour (maida) with whole wheat atta, or swap white rice with brown rice or millets like jowar/bajra.

Make diabetes-friendly

Replace potato with cauliflower or bottle gourd. Add a squeeze of lemon — the acidity lowers glycemic response.

Meal prep friendly

Boba stores well for 2-3 days refrigerated. Reheat on stovetop for best texture. Prepare ingredients in advance for quick weeknight cooking.

Common Mistakes

Not measuring serving size

Why it matters: The nutrition values are for 1 standard serving. Eating 2-3x the serving means 2-3x the kcal (328-492.1 kcal).

Fix: Use the Hint app to scan and log the exact portion you eat for accurate tracking.

Pairing with another high-GI food

Why it matters: Eating rice with another starchy dish doubles the glycemic load, causing sharp blood sugar spikes.

Fix: Choose one carb source per meal. Pair with roti instead of rice, or add a protein-rich side.

Frequently Asked Questions

One serving of Boba contains 164 kcal (1.5g protein, 33.8g carbs, 2.5g fat). That's 107.9 kcal per 100g. You can track exact portions in the Hint app.

At 164 kcal per serving, this can fit into a weight loss diet with mindful portion control. Pair with a fiber-rich salad to improve satiety. Pair with a salad or raita for a filling, low-calorie meal.

Higher glycemic index (GI: 77) means this can cause blood sugar spikes. The refined carbohydrates contribute to rapid glucose absorption. Diabetics should consume smaller portions and always pair with protein and fiber to slow digestion. The glycemic index is 77 (High). Always consult your dietitian for personalized guidance — Hint Premium connects you with expert dietitians.

Boba has 1.5g protein per serving. For a protein boost, combine with paneer, eggs, dal, or chicken.

Yes, Boba is light enough for dinner at 164 kcal. Having a lighter dinner 2-3 hours before sleep supports better digestion and weight management.

Since Boba is low in protein, pair it with dal, paneer, curd, or eggs. Add a fiber-rich salad for completeness. Track your full meal in the Hint app for accurate nutrition totals.

Scientific References

  1. Portion control is one of the most effective strategies for managing calorie intake and body weight

    Rolls BJ (2014). What is the role of portion control in weight management? International Journal of Obesity.

    DOI: 10.1038/ijo.2014.82

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