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Finger millet ladoo has 193.5 calories per serving (1 Small Piece) — that's 604.8 calories per 100g. It provides 0.6g protein, 9.4g carbs, and 17.1g fat. With a low glycemic index (GI: 47), this recipe is suitable for diabetes management. It contains anti-inflammatory ingredients like turmeric and ginger.
Track the exact calories and macros of Finger millet ladoo in the Hint app — India's comprehensive recipe and nutrition tracking platform.

1 serving = 32g
Cooking time: 5 minutes
Serves: 11 persons
Likely to produce a slower, steadier rise in blood glucose for most people.
| Nutrient | Finger millet ladoo | Paal kozhukattai | Sesame ladoo | Til ladoo |
|---|---|---|---|---|
| Calories | 193.5 kcal | 216.8 kcal | 126.4 kcal | 126.4 kcal |
| Carbs | 9.4 g | 30.2 g | 12.1 g | 12.1 g |
| Protein | 0.6 g | 2.7 g | 2.7 g | 2.7 g |
| Fat | 17.1 g | 9.4 g | 7.5 g | 7.5 g |
| Fiber | 1 g | 1.9 g | 2.3 g | 2.3 g |
| Sugar | 7.4 g | 13.1 g | 8.4 g | 8.4 g |
| Sodium | 3.2 mg | 7.8 mg | 7.5 mg | 7.5 mg |
| Cholesterol | 43.6 mg | 3.6 mg | 1.9 mg | 1.9 mg |
At 193.5 kcal per serving, this can fit into a weight loss diet with mindful portion control. Consider reducing oil or ghee to cut kcal without losing flavor.
With a low glycemic index of 47, this recipe supports stable blood sugar levels.
Low protein content (0.6g per serving) — not sufficient alone for muscle building. Combine with high-protein sides like paneer, eggs, chicken, dal, or a protein shake to reach 25-30g protein per meal.
Watch your intake — saturated fat (10.6g) is on the higher side. Reduce ghee/oil and use olive or mustard oil for healthier fats.
Women with PCOS should pair this with fiber-rich vegetables and a protein source to improve the insulin response.
No goitrogenic ingredients — generally safe for thyroid conditions. The spices aid digestion, which can be sluggish in hypothyroidism.
1 Small Piece (~32g) or slightly less. Pair with a high-fiber side like cucumber raita or salad to feel full on fewer kcal.
1 Small Piece (~32g) plus a protein-rich addition (100g paneer, 2 eggs, or 1 cup dal) to hit 25-30g protein per meal.
1 Small Piece (~32g). Pair with whole wheat roti (not rice) to lower glycemic load. Eat protein and fiber portions first, carbs last.
1 Small Piece (~32g) provides a balanced portion. Adjust based on your daily kcal target — track accurately in the Hint app.
Use low-fat paneer or reduce ghee/butter by half. Switch to a non-stick pan to minimize oil.
Add 50g paneer, a boiled egg, or a side of sprouted moong dal. Stirring in 1 tbsp of peanut butter also adds 4g protein.
Finger millet ladoo stores well for 2-3 days refrigerated. Reheat on stovetop for best texture. Prepare ingredients in advance for quick weeknight cooking.
Why it matters: Excess oil can double the calorie content without adding nutritional value.
Fix: Measure oil with a tablespoon instead of pouring freely. 1 tbsp = 120 kcal.
Why it matters: The nutrition values are for 1 standard serving. Eating 2-3x the serving means 2-3x the kcal (387.1-580.6 kcal).
Fix: Use the Hint app to scan and log the exact portion you eat for accurate tracking.
One serving of Finger millet ladoo contains 193.5 kcal (0.6g protein, 9.4g carbs, 17.1g fat). That's 604.8 kcal per 100g. You can track exact portions in the Hint app.
At 193.5 kcal per serving, this can fit into a weight loss diet with mindful portion control. Consider reducing oil or ghee to cut kcal without losing flavor. Pair with a salad or raita for a filling, low-calorie meal.
With a low glycemic index of 47, this recipe supports stable blood sugar levels. The glycemic index is 47 (Low). Always consult your dietitian for personalized guidance — Hint Premium connects you with expert dietitians.
Finger millet ladoo has 0.6g protein per serving. For a protein boost, combine with paneer, eggs, dal, or chicken.
Yes, Finger millet ladoo is light enough for dinner at 193.5 kcal. Having a lighter dinner 2-3 hours before sleep supports better digestion and weight management.
Since Finger millet ladoo is low in protein, pair it with dal, paneer, curd, or eggs. Add a fiber-rich salad for completeness. Track your full meal in the Hint app for accurate nutrition totals.
Women with PCOS should pair this with fiber-rich vegetables and a protein source to improve the insulin response.
Low glycemic index foods help improve blood sugar control in people with diabetes
Brand-Miller J et al. (2003). Low-glycemic index diets in the management of diabetes. Diabetes Care.
DOI: 10.2337/diacare.26.8.2261Curcumin in turmeric has significant anti-inflammatory properties
Hewlings SJ & Kalman DS (2017). Curcumin: A Review of Its Effects on Human Health. Foods.
DOI: 10.3390/foods6100092Replacing saturated fats with unsaturated fats improves cardiovascular outcomes
Sacks FM et al. (2017). Dietary Fats and Cardiovascular Disease: A Presidential Advisory. Circulation.
DOI: 10.1161/CIR.0000000000000510Portion control is one of the most effective strategies for managing calorie intake and body weight
Rolls BJ (2014). What is the role of portion control in weight management? International Journal of Obesity.
DOI: 10.1038/ijo.2014.82