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Mask Melan Lassi
  • Serving Size 1 Glass (240 g)
  • Calories201.9 kcal
  • Carbs27.1 g (108.5 kcal)
  • Protein6.4 g (25.6 kcal)
  • Fats7.5 g (67.8 kcal)

Mask Melan Lassi recipe

Mask Melan Lassi/Muskmelon lassi is a good source of potassium, protein, probiotics, riboflavin, selenium, phosphorus, vitamin C, and an excellent source of vitamin B12, calcium, vitamin D. HINT: It helps boost immunity and aids in digestion.

Cooking time: 5 minutes

Serves: 2 persons

Ingredients
Sugar
2 Table Spoon
Musk melon orange flesh
100 Grams
Whole buffalo milk
100 Milliliter
Curd
250 Milliliter
Instructions
1
Washing
Wash, peel, and chop the muskmelon into fine pieces.
2
Churning
In a bowl add curd, churn it well with a churner.
3
Grinding
To this add milk, sugar, and muskmelon pieces and grind again.
4
Serving
Serve it either chilled or at room temperature.
Nutrition Label

Mask Melan Lassi

  • Serving Size1 Glass (240 g)
  • Calories201.9 kcal
  • Carbs27.1 g
  • Fiber0.8 g
  • Sugar19.1 g
  • Protein6.4 g
  • Fat7.5 g
  • Saturated fat5.0 g
  • Mono unsaturated fat2.1 g
  • Poly unsaturated fat0.3 g
  • Cholesterol16.3 mg
  • Sodium80.2 mg

Glycemic Index

52 Low
Low
Medium
High

Low glycemic impact due to protein and fiber slowing carbohydrate absorption.

How to flatten the spike

  • Eat protein portions first before rice or bread
  • Include healthy fats like nuts or a drizzle of olive oil
  • The fiber content helps moderate blood sugar spikes

Compare & Substitute

NutrientMask Melan LassiAratipandu LassiBanana lassiBlack grapes lassi
Calories201.9 kcal244.8 kcal244.8 kcal236.8 kcal
Carbs27.1 g37.5 g37.5 g35.3 g
Protein6.4 g6.8 g6.8 g6.9 g
Fat7.5 g7.5 g7.5 g7.6 g
Fiber0.8 g1.1 g1.1 g0.8 g
Sugar19.1 g25.1 g25.1 g22.2 g
Sodium80.2 mg73.2 mg73.2 mg73.7 mg
Cholesterol16.3 mg16.3 mg16.3 mg16.3 mg

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