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Begun Motor Tomato Torkari

Begun Motor Tomato Torkari has 43.5 calories per serving (1 Small Cup) — that's 31.9 calories per 100g. It provides 2.8g protein, 6g carbs, and 0.9g fat. With a low glycemic index (GI: 36), this recipe is suitable for weight loss, diabetes management, heart health and more. The 5.4g of dietary fiber per serving adds to its nutritional value. It contains anti-inflammatory ingredients like turmeric and ginger.

Track the exact calories and macros of Begun Motor Tomato Torkari in the Hint app — India's comprehensive recipe and nutrition tracking platform.

Begun Motor Tomato Torkari
  • Serving Size 1 Small Cup (100 g)
  • Calories43.5 kcal
  • Carbs6.0 g (24.1 kcal)
  • Protein2.8 g (11.4 kcal)
  • Fats0.9 g (8.0 kcal)

Nutrition Label

Begun Motor Tomato Torkari

  • Serving Size1 Small Cup (100 g)
  • Calories43.5 kcal
  • Carbs6.0 g
  • Fiber5.4 g
  • Sugar1.1 g
  • Protein2.8 g
  • Fat0.9 g
  • Saturated fat0.1 g
  • Mono unsaturated fat0.3 g
  • Poly unsaturated fat0.3 g
  • Cholesterol0.0 mg
  • Sodium367.7 mg

Nutrition per 100g

  • Calories31.9 kcal
  • Carbs4.4 g
  • Fiber4.0 g
  • Sugar0.8 g
  • Protein2.1 g
  • Fat0.7 g
  • Cholesterol0.0 mg
  • Sodium270.1 mg

1 serving = 136.1g

Cooking time: 15 minutes

Serves: 2 persons

Ingredients

Short purple brinjal
150 Grams
Peas fresh
50 Grams
Tomato ripe local
50 Grams
Chillies green - all varieties
5 Grams
Ginger fresh
2.5 Grams
Asafoetida
1 Grams
Cumin seeds
0.5 Tea Spoon
Turmeric powder
0.25 Tea Spoon
Salt
0.5 Tea Spoon
Garam masala powder
0.25 Tea Spoon
Red chilli powder
0.25 Tea Spoon
Coriander powder
1 Tea Spoon

Instructions

1
Washing
Wash the eggplant and cut it into small pieces. Keep them in water. Then wash the peas and keep them aside. At last wash the tomato, green chili, and ginger and grind to a paste to make tomato puree.
2
Saute spices
Next, take refined oil in a pan and place it flame for heating. Add asafoetida, cumin seeds to the pan and let them sizzle. Once the cumin seeds crackle, add turmeric powder, coriander powder, red chili powder, and tomato puree to the pan and saute till oil separates from the mixture. After that add peas and cook for 2 to 3 minutes.
3
Add brinjal pieces
Now add the eggplant pieces, salt and mix them well. Next add 2 to 3 tbsp water, cover, and cook for 5 to 6 minutes on low flame. Check if eggplant is cooked, if not and water has dried, add 1 tablespoon water and cook for 3- 4 minutes. Also, add garam masala powder and green coriander leaves.
4
Serving
Serve hot with roti or rice.

Glycemic Index

36 Low
Low
Medium
High

Likely to produce a slower, steadier rise in blood glucose for most people.

How to flatten the spike

  • Pair this dish with a protein source (dal, paneer, eggs, fish, or curd).
  • Add a fiber-rich side salad or non-starchy vegetables.
  • Avoid combining this with another high-carb side in the same meal.

Compare & Substitute

NutrientBegun Motor Tomato TorkariBaingan Matar Tamatar sabziBrinjal greenpeas tomato curryKatharikkai Pattani Thakkali Kari
Calories43.5 kcal128.5 kcal128.5 kcal128.5 kcal
Carbs6 g5.4 g5.4 g5.4 g
Protein2.8 g2.6 g2.6 g2.6 g
Fat0.9 g10.7 g10.7 g10.7 g
Fiber5.4 g4.9 g4.9 g4.9 g
Sugar1.1 g1 g1 g1 g
Sodium367.7 mg331.2 mg331.2 mg331.2 mg
Cholesterol0 mg0 mg0 mg0 mg

Health Goals Suitability

Weight Loss

At just 43.5 kcal per serving, this is an excellent choice for weight management. The 5.4g of dietary fiber promotes satiety, helping you feel full longer. The low-calorie vegetables keep the energy density low.

Diabetes

With a low glycemic index of 36, this recipe supports stable blood sugar levels. The 5.4g fiber further slows glucose absorption.

Muscle Gain

Low protein content (2.8g per serving) — not sufficient alone for muscle building. Combine with high-protein sides like paneer, eggs, chicken, dal, or a protein shake to reach 25-30g protein per meal.

Heart Health

Zero cholesterol and low saturated fat (0.1g) make this heart-friendly. Anti-inflammatory ingredients benefit overall heart health.

PCOS

Low GI (36) with 5.4g fiber supports insulin sensitivity — key for PCOS management. Anti-inflammatory ingredients like turmeric and ginger are especially beneficial for PCOS. The high fiber content supports hormone balance by aiding estrogen metabolism.

Thyroid

No goitrogenic ingredients — generally safe for thyroid conditions. The iron content supports thyroid hormone production. The spices aid digestion, which can be sluggish in hypothyroidism.

Portion Guidance

Weight Loss

1 Small Cup (~136.1g). A light, kcal-friendly portion. Pair with roti or salad for a complete meal under 300 kcal.

Muscle Gain

1 Small Cup (~136.1g) plus a protein-rich addition (100g paneer, 2 eggs, or 1 cup dal) to hit 25-30g protein per meal.

Diabetes

1 Small Cup (~136.1g). Pair with whole wheat roti (not rice) to lower glycemic load. Eat protein and fiber portions first, carbs last.

General

1 Small Cup (~136.1g) provides a balanced portion. Adjust based on your daily kcal target — track accurately in the Hint app.

Recipe Modifications

Boost protein

Add 50g paneer, a boiled egg, or a side of sprouted moong dal. Stirring in 1 tbsp of peanut butter also adds 4g protein.

Meal prep friendly

Begun Motor Tomato Torkari stores well for 2-3 days refrigerated. Reheat on stovetop for best texture. Prepare ingredients in advance for quick weeknight cooking.

Common Mistakes

Adding salt without measuring

Why it matters: Excess sodium increases blood pressure risk. Indian cooking already uses salt-heavy ingredients like pickles and chutneys alongside.

Fix: Use ½ teaspoon salt and taste before adding more. Account for sodium from other meal components.

Not measuring serving size

Why it matters: The nutrition values are for 1 standard serving. Eating 2-3x the serving means 2-3x the kcal (87-130.4 kcal).

Fix: Use the Hint app to scan and log the exact portion you eat for accurate tracking.

Overcooking the vegetables

Why it matters: Overcooking destroys heat-sensitive vitamins (C, B-complex) and reduces fiber quality.

Fix: Cook vegetables until just tender. Add delicate vegetables (like spinach or capsicum) in the last 2-3 minutes.

Frequently Asked Questions

One serving of Begun Motor Tomato Torkari contains 43.5 kcal (2.8g protein, 6g carbs, 0.9g fat). That's 31.9 kcal per 100g. You can track exact portions in the Hint app.

At just 43.5 kcal per serving, this is an excellent choice for weight management. The 5.4g of dietary fiber promotes satiety, helping you feel full longer. The low-calorie vegetables keep the energy density low. Pair with a salad or raita for a filling, low-calorie meal.

With a low glycemic index of 36, this recipe supports stable blood sugar levels. The 5.4g fiber further slows glucose absorption. The glycemic index is 36 (Low). Always consult your dietitian for personalized guidance — Hint Premium connects you with expert dietitians.

Begun Motor Tomato Torkari has 2.8g protein per serving. For a protein boost, combine with paneer, eggs, dal, or chicken.

Yes, Begun Motor Tomato Torkari is light enough for dinner at 43.5 kcal. Having a lighter dinner 2-3 hours before sleep supports better digestion and weight management.

Since Begun Motor Tomato Torkari is low in protein, pair it with dal, paneer, curd, or eggs. Add a fiber-rich salad for completeness. Track your full meal in the Hint app for accurate nutrition totals.

Low GI (36) with 5.4g fiber supports insulin sensitivity — key for PCOS management. Anti-inflammatory ingredients like turmeric and ginger are especially beneficial for PCOS. The high fiber content supports hormone balance by aiding estrogen metabolism.

Scientific References

  1. Low glycemic index foods help improve blood sugar control in people with diabetes

    Brand-Miller J et al. (2003). Low-glycemic index diets in the management of diabetes. Diabetes Care.

    DOI: 10.2337/diacare.26.8.2261
  2. Increased dietary fiber intake is associated with lower body weight

    Slavin JL (2005). Dietary fiber and body weight. Nutrition.

    DOI: 10.1016/j.nut.2003.09.004
  3. Dietary fiber slows glucose absorption and reduces post-meal blood sugar spikes

    Weickert MO & Pfeiffer AFH (2008). Metabolic effects of dietary fiber consumption. Journal of Nutrition.

    DOI: 10.1093/jn/138.3.439
  4. Curcumin in turmeric has significant anti-inflammatory properties

    Hewlings SJ & Kalman DS (2017). Curcumin: A Review of Its Effects on Human Health. Foods.

    DOI: 10.3390/foods6100092

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