Clearcals

Serving Size 1 Small Piece (30 g)
Calories95.5 kcal
Carbs11.2 g (44.7 kcal)
Protein2.0 g (7.8 kcal)
Fats4.8 g (43.0 kcal)

Carom Seeds Savory Snack recipe

Name: Carom Seeds Savory Snack
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 20
Ingredients: 0.5 Tea Spoon of Asafoetida; 85 Milliliter of Rice bran oil; 0.5 Tea Spoon of Salt; 200 Milliliter of Water; 2 Tea Spoon of Black pepper powder; 1 Tea Spoon of Red chilli powder; 200 Grams of Rice flour; 100 Grams of Besan; 1 Table Spoon of Ajwain (carom seeds)

Carom Seeds Savory Snack is a good source of vitamin E. HINT: Eat these deep fried snacks in moderation as they contain too many calories and trans fat.

Cooking time: 10 minutes

Serves: 20 persons

Ingredients

Asafoetida

0.5 Tea Spoon

Rice bran oil

85 Milliliter

Salt

0.5 Tea Spoon

Water

200 Milliliter

Black pepper powder

2 Tea Spoon

Red chilli powder

1 Tea Spoon

Rice flour

200 Grams

Besan

100 Grams

Ajwain (carom seeds)

1 Table Spoon

Instructions

Make the dough

In a bowl, mix both flours. Add salt, red chilly powder, black pepper, heeng, and ajwain. Pour little oil and mix with a light hand.Now add water and make into dough. Do not over knead the dough or knead stiff dough.

Deep fry the chakli

Heat oil in Kadhai until medium-hot.Now place dough in the chakli press and in a quick round motion, make chaklis on an oiled surface.Carefully pick chakli and deep-fry until crisp. Serve.

Nutrition Label