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Inchi Naranga Juice
  • Serving Size 1 Glass (240 g)
  • Calories11.3 kcal
  • Carbs2.2 g (8.6 kcal)
  • Protein0.2 g (0.6 kcal)
  • Fats0.2 g (2.0 kcal)

Inchi Naranga Juice recipe

Inchi Naranga Juice/Ginger lemon juice is a good source of vitamin C. HINT: Drink it on an empty stomach for weight loss.

Cooking time: 10 minutes

Serves: 1 persons

Ingredients
Lemon juice
2 Table Spoon
Ginger fresh
2 Grams
Water
220 Milliliter
Black Salt
1 Grams
Instructions
1
Washing
Wash the lemon and ginger separately with water to remove dirt.
2
Grating
Peel the ginger and grate it finely.
3
Mixing
Mix both lemon juice and ginger juice into water, add a pinch of salt.
4
Serving
Serve it.
Nutrition Label

Inchi Naranga Juice

  • Serving Size1 Glass (240 g)
  • Calories11.3 kcal
  • Carbs2.2 g
  • Fiber0.1 g
  • Sugar0.8 g
  • Protein0.2 g
  • Fat0.2 g
  • Saturated fat0.1 g
  • Mono unsaturated fat0.0 g
  • Poly unsaturated fat0.1 g
  • Cholesterol0.0 mg
  • Sodium455.8 mg

Glycemic Index

15 Low
Low
Medium
High

Low glycemic impact from ingredients with naturally low GI values.

How to flatten the spike

  • Add a protein source like dal, paneer, or yogurt
  • Include healthy fats like nuts or a drizzle of olive oil

Compare & Substitute

NutrientInchi Naranga JuiceAmla juiceAmla roshAvala ras
Calories11.3 kcal20.3 kcal20.3 kcal20.3 kcal
Carbs2.2 g4.3 g4.3 g4.3 g
Protein0.2 g0.4 g0.4 g0.4 g
Fat0.2 g0.2 g0.2 g0.2 g
Fiber0.1 g7.5 g7.5 g7.5 g
Sugar0.8 g3.2 g3.2 g3.2 g
Sodium455.8 mg456.5 mg456.5 mg456.5 mg
Cholesterol0 mg0 mg0 mg0 mg

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