Clearcals

Serving Size 1 Small Cup (100 g)
Calories210.5 kcal
Carbs40.1 g (160.3 kcal)
Protein3.5 g (14.0 kcal)
Fats4.0 g (36.2 kcal)

Ragi chocolate pudding recipe

Name: Ragi chocolate pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2
Ingredients: 0.5 Table Spoon of Cocoa powder; 2 Table Spoon of Sugar; 2.5 Table Spoon of Chocolate topping; 2 Table Spoon of Ragi; 50 Milliliter of Whole buffalo milk; 50 Milliliter of Water

Ragi chocolate pudding is a good source of dietary fiber, magnesium, copper, manganese, and an excellent source of vitamin D. HINT: Eat this dessert in moderation as it contains high sugars.

Cooking time: 15 minutes

Serves: 2 persons

Ingredients

Cocoa powder

0.5 Table Spoon

Sugar

2 Table Spoon

Chocolate topping

2.5 Table Spoon

Ragi

2 Table Spoon

Whole buffalo milk

50 Milliliter

Water

50 Milliliter

Instructions

Preparation

In a cup add water and milk. Set aside. In a pan add ragi flour, cocoa powder, and cane sugar, whisk it well. Now add the milk water mixture and whisk thoroughly.

Cooking

Switch on the stove and keep stirring using a whisk. It should take at least 8-10 mins for ragi to cook fully on low flame. If not add more water. Add choco chips or chocolate toppings at this stage. Keep stirring and cook until thick and shiny. Brush water in the bowls and pour the pudding into heat-safe bowls. Cover it and refrigerate.

Serving

While serving garnish with sprinklers or chocolate toppings and serve chilled.

Nutrition Label