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Ananasu
  • Serving Size 100 Grams ( g)
  • Calories41.2 kcal
  • Carbs9.4 g (37.7 kcal)
  • Protein0.5 g (2.1 kcal)
  • Fats0.2 g (1.4 kcal)

Ananasu recipe

Ananasu is a good source of dietary fiber and an excellent source of vitamin C, manganese. It helps aid digestion and boosts immunity.

Cooking time: 5 minutes

Serves: 1 persons

Ingredients
Pineapple
100 Grams
Instructions
2
Peeling
Peel the skin before eating
1
Washing
Wash the fruit properly before consuming
Nutrition Label

Ananasu

  • Serving Size100 Grams ( g)
  • Calories41.2 kcal
  • Carbs9.4 g
  • Fiber3.5 g
  • Sugar8.6 g
  • Protein0.5 g
  • Fat0.2 g
  • Saturated fat0.1 g
  • Mono unsaturated fat0.0 g
  • Poly unsaturated fat0.1 g
  • Cholesterol0.0 mg
  • Sodium1.0 mg

Glycemic Index

59 Medium
Low
Medium
High

Moderate glycemic impact. Pairing with protein or fiber can help moderate blood sugar response.

How to flatten the spike

  • Pair with a side salad for added fiber
  • Add a protein source like dal, paneer, or yogurt
  • Include healthy fats like nuts or a drizzle of olive oil

Compare & Substitute

NutrientAnanasuAnanasa roshAnannas juiceBlack grape pineapple infused water
Calories41.2 kcal78 kcal439.3 kcal14.5 kcal
Carbs9.4 g18.6 g108.6 g3.3 g
Protein0.5 g0.5 g0.7 g0.2 g
Fat0.2 g0.2 g0.2 g0.1 g
Fiber3.5 g3.3 g4.6 g0.6 g
Sugar8.6 g17.8 g107.3 g1.9 g
Sodium1 mg1.1 mg2.3 mg0.3 mg
Cholesterol0 mg0 mg0 mg0 mg

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