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Dudhi Bhopalyachi pudina ras
  • Serving Size 1 Glass (240 g)
  • Calories15.1 kcal
  • Carbs2.0 g (8.2 kcal)
  • Protein1.2 g (4.9 kcal)
  • Fats0.2 g (2.1 kcal)

Dudhi Bhopalyachi pudina ras recipe

Dudhi Bhopalyachi pudina ras is a good source of dietary fiber, vitamin B5, biotin, and beta carotene. HINT: It helps in detoxification and weight loss.

Cooking time: 10 minutes

Serves: 2 persons

Ingredients
Elongate bottle gourd
200 Grams
Mint leaves
30 Grams
Salt
0.5 Grams
Water
250 Milliliter
Instructions
1
Washing
Wash the vegetables thoroughly with water.
2
Peeling
Peel the bottle gourd with a peeler.
3
Blending
Blend bottle gourd and mint leaves in a blender along with salt and water until smooth.
4
Serve
Serve it without straining.
Nutrition Label

Dudhi Bhopalyachi pudina ras

  • Serving Size1 Glass (240 g)
  • Calories15.1 kcal
  • Carbs2.0 g
  • Fiber3.0 g
  • Sugar0.4 g
  • Protein1.2 g
  • Fat0.2 g
  • Saturated fat0.1 g
  • Mono unsaturated fat0.0 g
  • Poly unsaturated fat0.1 g
  • Cholesterol0.0 mg
  • Sodium101.7 mg

Glycemic Index

15 Low
Low
Medium
High

Low glycemic impact from ingredients with naturally low GI values.

How to flatten the spike

  • Add a protein source like dal, paneer, or yogurt
  • Include healthy fats like nuts or a drizzle of olive oil

Compare & Substitute

NutrientDudhi Bhopalyachi pudina rasMint leavesPudhina IlaiPudina akulu
Calories15.1 kcal34.1 kcal34.1 kcal34.1 kcal
Carbs2 g2.4 g2.4 g2.4 g
Protein1.2 g4.7 g4.7 g4.7 g
Fat0.2 g0.7 g0.7 g0.7 g
Fiber3 g5.9 g5.9 g5.9 g
Sugar0.4 g0.1 g0.1 g0.1 g
Sodium101.7 mg17 mg17 mg17 mg
Cholesterol0 mg0 mg0 mg0 mg

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