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Modak
  • Serving Size 1 Medium Piece (40 g)
  • Calories115.2 kcal
  • Carbs16.9 g (67.6 kcal)
  • Protein1.3 g (5.0 kcal)
  • Fats4.7 g (42.6 kcal)

Modak recipe

Modak is made with refined carbohydrates. HINT: Avoid eating this as it contains high sugar.

Cooking time: 10 minutes

Serves: 20 persons

Ingredients
Ghee clarified butter
2 Tea Spoon
Coconut kernel fresh
1 Cup
Jaggery cane
1 Cup
Water
1 Cup
Rice flour
1 Cup
Saffron
2 Grams
Nutmeg powder
1 Grams
Instructions
1
Prepare fillling
Heat a pan, add the grated coconut and jaggery. Stir for about five minutes. Add the nutmeg and saffron, mix well. Cook for another five minutes and keep aside.
2
Prepare the dough
In a deep dish, boil water with ghee. Add the salt and flour. Mix well. Cover the dish and cook till it's half done. Spread some ghee on the base of a steel bowl and while the dough is still hot, knead it well.
3
Prepare modak
Now take a little dough, roll it into a ball, flatten it well, shape the edges into a flower pattern. Put a spoonful of the filling onto the dough and seal it.
4
Steam and serve
Put the dumplings in a muslin cloth and steam them for 10- 15 minutes. Serve.
Nutrition Label

Modak

  • Serving Size1 Medium Piece (40 g)
  • Calories115.2 kcal
  • Carbs16.9 g
  • Fiber1.1 g
  • Sugar8.9 g
  • Protein1.3 g
  • Fat4.7 g
  • Saturated fat3.1 g
  • Mono unsaturated fat0.4 g
  • Poly unsaturated fat0.1 g
  • Cholesterol1.3 mg
  • Sodium3.9 mg

Glycemic Index

82 High
Low
Medium
High

High glycemic impact. Consider portion control and pairing with protein or fiber-rich foods.

How to flatten the spike

  • Pair with a side salad for added fiber
  • Add a protein source like dal, paneer, or yogurt
  • Consider smaller portions to reduce glycemic load
  • A short walk after the meal helps lower blood sugar

Compare & Substitute

NutrientModakAri puttuArisi PuttuPaal kozhukattai
Calories115.2 kcal223.8 kcal223.8 kcal216.8 kcal
Carbs16.9 g32.9 g32.9 g30.2 g
Protein1.3 g3.5 g3.5 g2.7 g
Fat4.7 g8.7 g8.7 g9.4 g
Fiber1.1 g2.3 g2.3 g1.9 g
Sugar8.9 g1.2 g1.2 g13.1 g
Sodium3.9 mg392.8 mg392.8 mg7.8 mg
Cholesterol1.3 mg0 mg0 mg3.6 mg

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