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Cluster beans tomato curry is a good source of dietary fiber, iron, magnesium, manganese, biotin, beta carotene, lycopene, vitamin E, and excellent source of vitamin C, vitamin D, lutein. It helps manage diabetes and aids in weight loss.
Cooking time: 10 minutes
Serves: 4 persons
Low glycemic impact due to protein and fat and fiber slowing carbohydrate absorption.
| Nutrient | Cluster beans tomato curry | Baingan aur Gavarfali ki Sabzi | Brinjal cluster beans curry | Cluster beans coconut curry |
|---|---|---|---|---|
| Calories | 76.8 kcal | 71.4 kcal | 71.4 kcal | 99.8 kcal |
| Carbs | 5.9 g | 5.4 g | 5.4 g | 6 g |
| Protein | 3.3 g | 2.5 g | 2.5 g | 3.3 g |
| Fat | 4.4 g | 4.4 g | 4.4 g | 7 g |
| Fiber | 4.6 g | 4.3 g | 4.3 g | 5 g |
| Sugar | 0.5 g | 0.8 g | 0.8 g | 0.9 g |
| Sodium | 247.4 mg | 247 mg | 247 mg | 231 mg |
| Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg |