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Pudina gajar sasa salad
  • Serving Size 1 Small Cup (100 g)
  • Calories24.2 kcal
  • Carbs4.1 g (16.4 kcal)
  • Protein1.1 g (4.5 kcal)
  • Fats0.4 g (3.2 kcal)

Pudina gajar sasa salad recipe

Pudina gajar sasa salad is a good source of dietary fiber and an excellent source of alpha-carotene and beta carotene. HINT: It is helpful in relieving constipation and improving vision.

Cooking time: 10 minutes

Serves: 2 persons

Ingredients
Cucumber, green, short
100 Grams
Lemon juice
1 Tea Spoon
Carrot orange
100 Grams
Mint leaves
15 Grams
Salt
1 Grams
Instructions
1
Washing
Wash the vegetables thoroughly and chop them into fine pieces.
2
Tossing
In a big bowl toss all the ingredients.
3
Serving
Serve immediately.
Nutrition Label

Pudina gajar sasa salad

  • Serving Size1 Small Cup (100 g)
  • Calories24.2 kcal
  • Carbs4.1 g
  • Fiber3.3 g
  • Sugar1.6 g
  • Protein1.1 g
  • Fat0.4 g
  • Saturated fat0.1 g
  • Mono unsaturated fat0.0 g
  • Poly unsaturated fat0.2 g
  • Cholesterol0.0 mg
  • Sodium205.3 mg

Glycemic Index

26 Low
Low
Medium
High

Low glycemic impact from ingredients with naturally low GI values.

How to flatten the spike

  • Add a protein source like dal, paneer, or yogurt
  • Include healthy fats like nuts or a drizzle of olive oil

Compare & Substitute

NutrientPudina gajar sasa saladCucumber lime mint infused waterCucumber mint juiceKakadi limbu pudina vichchayita pani
Calories24.2 kcal5.6 kcal30.5 kcal5.6 kcal
Carbs4.1 g0.9 g5.1 g0.9 g
Protein1.1 g0.3 g1.6 g0.3 g
Fat0.4 g0.1 g0.4 g0.1 g
Fiber3.3 g0.5 g3.6 g0.5 g
Sugar1.6 g0.2 g0.6 g0.2 g
Sodium205.3 mg1.5 mg10.2 mg1.5 mg
Cholesterol0 mg0 mg0 mg0 mg

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